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Some slime-forming heterofermentative species of the genus Lactobacillus.一些形成黏液的乳酸杆菌属异型发酵菌种。
Appl Microbiol. 1972 Feb;23(2):389-97. doi: 10.1128/am.23.2.389-397.1972.
2
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本文引用的文献

1
A study of the microorganisms from grass silage. II. The lactobacilli.一项关于青贮牧草中微生物的研究。II. 乳酸菌。
Appl Microbiol. 1960 Jul;8(4):223-34. doi: 10.1128/am.8.4.223-234.1960.
2
Lactobacillus viridescens nov. spec., a heterofermentative species that produces a green discoloration of cured meat pigments.绿色乳杆菌新种，一种能使腌制肉色素产生绿色变色的异型发酵菌。
J Bacteriol. 1957 Jun;73(6):758-9. doi: 10.1128/jb.73.6.758-759.1957.
3
[On the taxonomy of the genus Lactobacillus Beijerinck. V. Lactobacillus coprophilus nov. spec., a new species of the subgenus Betabacterium].[论拜耶林克氏乳杆菌属的分类学。V. 嗜粪乳杆菌，一种β-细菌亚属的新物种]
Zentralbl Bakteriol Parasitenkd Infektionskr Hyg. 1966;120(7):755-9.
4
Extracellular polysaccharide synthesis by members of the genus Lactobacillus: conditions for formation and accumulation.乳酸杆菌属成员的胞外多糖合成：形成和积累的条件
J Gen Microbiol. 1965 Sep;40(3):297-308. doi: 10.1099/00221287-40-3-297.
5
[Taxonomy of the species Lactobacillus Beijerinck. VI. Lactobacillus coprophilus subsp. confusus nov. subsp., a new variety of the subspecies Betabacterium].[拜耶林克乳杆菌属的分类。VI. 粪便乳杆菌混淆亚种，一个新的β杆菌亚种变种]
Zentralbl Bakteriol Parasitenkd Infektionskr Hyg. 1969;123(7):657-66.
6
Electrophoretic characterization of lactic dehydrogenases in the genus Lactobacillus.乳酸杆菌属中乳酸脱氢酶的电泳特性分析
J Gen Microbiol. 1970 Aug;62(2):223-39. doi: 10.1099/00221287-62-2-223.
7
Lactic dehydrogenases of strains of the genus Leuconostoc.明串珠菌属菌株的乳酸脱氢酶
J Gen Microbiol. 1969 Sep;58(1):85-94. doi: 10.1099/00221287-58-1-85.

一些形成黏液的乳酸杆菌属异型发酵菌种。

Some slime-forming heterofermentative species of the genus Lactobacillus.

作者信息

Sharpe M E, Garvie E I, Tilbury R H

出版信息

Appl Microbiol. 1972 Feb;23(2):389-97. doi: 10.1128/am.23.2.389-397.1972.

DOI:10.1128/am.23.2.389-397.1972
PMID:4259626
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC380350/
Abstract

Lactobacillus coprophilus subsp. confusus (NCDO 1586) and 18 other strains of slime-forming heterofermentative lactobacilli obtained from diverse sources are considered to form a new species on the basis of their physiological characteristics and similarities of their pyruvate reductases and lactate dehydrogenases. It is suggested that these strains should be named Lactobacillus confusus (Holzapfel & Kandler) comb. nov. (L. coprophilus subsp. confusus Holzapfel & Kandler), reasons being given. The type strain is NCDO 1586 (NCIB 9311, ATCC 10881). Strains of Lactobacillus vermiforme and Lactobacillus viridescens also form slime. However, L. vermiforme was readily separated from the other two by the criteria used. Although physiological characteristics separated L. viridescens from L. confusus, a relationship between these two species and also between them and the leuconostocs was indicated by the properties of the pyruvate reductases and lactate dehydrogenases. The slime produced by all species was found to be a glucan, probably a dextran, containing primarily alpha-1-6-glycosidic linkages.

摘要

粪源嗜乳酸杆菌混淆亚种（NCDO 1586）以及从不同来源获得的其他18株形成黏液的异型发酵乳杆菌，基于它们的生理特征以及丙酮酸还原酶和乳酸脱氢酶的相似性，被认为构成一个新物种。建议将这些菌株命名为Lactobacillus confusus（霍尔扎普费尔和坎德勒）新组合（粪源嗜乳酸杆菌混淆亚种霍尔扎普费尔和坎德勒），并给出了理由。模式菌株为NCDO 1586（NCIB 9311，ATCC 10881）。蠕形乳杆菌和绿色乳杆菌的菌株也会形成黏液。然而，蠕形乳杆菌很容易通过所使用的标准与其他两种菌区分开来。虽然生理特征将绿色乳杆菌与混淆乳杆菌区分开来，但丙酮酸还原酶和乳酸脱氢酶的特性表明这两个物种之间以及它们与明串珠菌之间存在关联。发现所有物种产生的黏液都是一种葡聚糖，可能是一种右旋糖酐，主要含有α-1-6糖苷键。