Purification and some properties of Na, K-transport ATPase. 3. Comparison of lipid and protein components on Na, K-ATPase preparations at various purification steps from pig brain.
作者信息
Kawai K, Nakao M, Nakao T, Fujita M
出版信息
J Biochem. 1973 May;73(5):979-91. doi: 10.1093/oxfordjournals.jbchem.a130182.
Abstract
摘要
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