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人体中乳糜微粒和极低密度脂蛋白存在共同的、可饱和的甘油三酯清除机制的证据。

Evidence for a common, saturable, triglyceride removal mechanism for chylomicrons and very low density lipoproteins in man.

作者信息

Brunzell J D, Hazzard W R, Porte D, Bierman E L

出版信息

J Clin Invest. 1973 Jul;52(7):1578-85. doi: 10.1172/JCI107334.

Abstract

Hypertriglyceridemic subjects were fed diets in which dietary fat calories were held constant, but carbohydrate calories were varied. Three subjects with fasting chylomicronemia (Type V) were given less carbohydrate and four subjects without fasting chylomicronemia (Type IV) were fed diets with more calories as carbohydrate. The restricted carbohydrate intake led to disappearance of chylomicronemia in those subjects who had chylomicronemia on a normal diet (Type V to IV). In those subjects without chylomicronemia, chylomicronemia appeared in response to increased carbohydrate intake (Type IV to V). Thus chylomicron concentrations in plasma were altered even though fat intake and presumably chylomicron input into plasma was kept constant. These findings provide evidence for saturation of chylomicron removal mechanisms by alteration of endogenous triglyceride-rich lipoprotein concentrations. They suggest that chylomicrons compete with very low density lipoproteins for similar removal mechanisms. The relationship between endogenous triglyceride concentration and the lipolytic activity in plasma following heparin was then evaluated with the use of long-term heparin infusions to release and maintain lipolytic activity in the circulation. 10 subjects were placed on fatfree diets to remove circulating dietary fat. The plasma lipolytic rate during the heparin infusion was measured consecutively on different days in individuals whose triglyceride concentrations were varied by either increasing or decreasing calories. The lipolytic rate was curvilinearly related to the plasma triglyceride concentrations. This curvilinear relationship followed Michaelis-Menton saturation kinetics over a wide range of triglyceride concentrations on fat-free, high-carbohydrate diets, in multiple studies in a group of individuals. These studies suggest that endogenous and exogenous triglyceride compete for a common, saturable, plasma triglyceride removal system related to lipoprotein lipase.

摘要

给高甘油三酯血症患者喂食的饮食中,膳食脂肪热量保持恒定,但碳水化合物热量有所变化。三名患有空腹乳糜微粒血症(V型)的受试者摄入较少的碳水化合物,而四名没有空腹乳糜微粒血症(IV型)的受试者摄入的碳水化合物热量更多。限制碳水化合物摄入量导致那些在正常饮食时患有乳糜微粒血症的受试者(从V型转变为IV型)的乳糜微粒血症消失。在那些没有乳糜微粒血症的受试者中,摄入增加的碳水化合物后出现了乳糜微粒血症(从IV型转变为V型)。因此,即使脂肪摄入量以及推测的乳糜微粒进入血浆的量保持恒定,血浆中的乳糜微粒浓度仍发生了改变。这些发现为通过改变内源性富含甘油三酯的脂蛋白浓度使乳糜微粒清除机制饱和提供了证据。它们表明乳糜微粒与极低密度脂蛋白竞争类似的清除机制。随后,通过长期输注肝素以释放并维持循环中的脂解活性,评估了内源性甘油三酯浓度与肝素后血浆脂解活性之间的关系。10名受试者采用无脂饮食以去除循环中的膳食脂肪。在通过增加或减少热量来改变甘油三酯浓度的个体中,在不同日期连续测量肝素输注期间的血浆脂解速率。脂解速率与血浆甘油三酯浓度呈曲线相关。在一组个体的多项研究中,在无脂、高碳水化合物饮食的广泛甘油三酯浓度范围内,这种曲线关系遵循米氏-门坦饱和动力学。这些研究表明,内源性和外源性甘油三酯竞争与脂蛋白脂肪酶相关的共同的、可饱和的血浆甘油三酯清除系统。

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