Preliminary report on toxigenic fungal isolates of Aspergillus niger in market foods and foodstuffs.
作者信息
Glinsukon T, Romruen K, Visutasunthorn C
出版信息
Experientia. 1979 Apr 15;35(4):522-3. doi: 10.1007/BF01922746.
PMID:437045
Abstract
14 out of 22 fungal isolates of A. niger from market foods and foodstuffs were toxigenic to weanling rats. Approximately 2/3 of these cultures were highly toxigenic. Histopathologic changes were observed mostly in kidney with necrosis of the tubular epithelium and to a less extent in liver with centrolobular necrosis of the hepatic cells.
摘要
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