饮食与组织中维生素E与多不饱和脂质的关系 - Suppr

Vitamin E--polyunsaturated lipid relationship in diet and tissues.

作者信息

Witting L A

出版信息

Am J Clin Nutr. 1974 Sep;27(9):952-9. doi: 10.1093/ajcn/27.8.952.

DOI:10.1093/ajcn/27.8.952

PMID:4416877

Abstract

摘要

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Vitamin E--polyunsaturated lipid relationship in diet and tissues.

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Vitamin E--polyunsaturated lipid relationship in diet and tissues.

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