[苯基琥珀酸、丁基丙二酸和苄基丙二酸对菜豆纯化线粒体中二羧酸氧化作用的影响] - Suppr

[Effect of phenylsuccinate, butylmalonate and benzylmalonate on the oxidation of dicarboxylic acids in purified mitochondria of Phaseolus vulgaris].

De Santis A, Borraccino G, Palmieri F, Arrigoni O

Boll Soc Ital Biol Sper. 1974 Feb 28;50(4):195-9.

Abstract

摘要

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