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一种对粟酒裂殖酵母中DNA复制起始进行调控的控制机制。

A control acting over the initiation of DNA replication in the yeast Schizosaccharomyces pombe.

作者信息

Nasmyth K A

出版信息

J Cell Sci. 1979 Apr;36:155-68. doi: 10.1242/jcs.36.1.155.

Abstract

The control of cell division in the yeast Schizosaccharomyces pombe appears to be quite different to that of any other eukaryotic organisms for it is usually exerted not at the initiation of S-phase but at that of mitosis. However, it has been suggested that a control over the initiation of S-phase does also exist but that its action is redundant whilst the mitotic control is operating. This study has chosen conditions in which the latter appears to be largely absent in order to study the cryptic S-phase control. The timing of S-phase has been studied in cells grown at varying rates under nitrogen limitation in a chemostat. It is found that under these conditions the control of cell division resembles that of other eukaryotes. As the dilution rate of the chemostat is reduced, all increase in the generation time can be accounted for by a lengthened G1 period. In contrast, the length of S + G2 remains invariant. Thus, there must indeed be a control acting in G1 in S. pombe. An analysis of the size of cells at different growth rates shows that the initiation of S-phase is correlated with a particular cell size.

摘要

粟酒裂殖酵母中细胞分裂的控制似乎与任何其他真核生物都大不相同,因为它通常不是在S期起始时发挥作用,而是在有丝分裂起始时发挥作用。然而,有人提出对S期起始的控制确实也存在,但其作用在有丝分裂控制运行时是冗余的。本研究选择了后者似乎基本不存在的条件,以便研究隐藏的S期控制。在恒化器中氮限制条件下以不同速率生长的细胞中研究了S期的时间。结果发现,在这些条件下,细胞分裂的控制类似于其他真核生物。随着恒化器稀释率的降低,世代时间的所有增加都可归因于G1期的延长。相反,S + G2的长度保持不变。因此,在粟酒裂殖酵母中,确实必定有一个在G1期起作用的控制机制。对不同生长速率下细胞大小的分析表明,S期的起始与特定的细胞大小相关。

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