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[Iron intake of healthy preschool and school children on an average diet. A comparison of calculated and analyzed values].

作者信息

Schlage C, Stolley H, Droese W

出版信息

Z Ernahrungswiss. 1973 Mar;12(1):32-40. doi: 10.1007/BF02021943.

DOI:10.1007/BF02021943
PMID:4701313
Abstract
摘要

相似文献

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Z Ernahrungswiss. 1973 Mar;12(1):32-40. doi: 10.1007/BF02021943.
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本文引用的文献

1
Iron status of menstruating women.
Am J Clin Nutr. 1967 Aug;20(8):842-9. doi: 10.1093/ajcn/20.8.842.
2
Inorganic elements in weighed diets of girls and young women.女童和年轻女性称重饮食中的无机元素。
J Am Diet Assoc. 1969 Jul;55(1):38-43.
3
Iron nutriture from infancy to adolescence.从婴儿期到青春期的铁营养状况
Am J Public Health Nations Health. 1970 Apr;60(4):666-78. doi: 10.2105/ajph.60.4.666.
4
[Determination of the caloric value of food. 1. Atwater's general computation factors for the present food consumption in the Federal Republic of Germany].[食物热量值的测定。1. 阿特沃特针对德意志联邦共和国当前食物消费的通用计算系数]
Z Ernahrungswiss. 1971 Dec;10(4):349-56.
5
Iron "undercontamination"?
JAMA. 1972 Apr 24;220(4):581-2. doi: 10.1001/jama.220.4.581.
6
Iron nutrition and the fortification of food with iron.
JAMA. 1972 Mar 13;219(11):1462-5.
7
Iron supplementation of the diet in full-term infants: a controlled study.
J Pediatr. 1972 Jun;80(6):974-9. doi: 10.1016/s0022-3476(72)80010-6.
8
Evaluation of meals cooked by large-scale methods: a comparison of chemical analysis and calculation from food tables.
Br J Nutr. 1972 Mar;27(2):439-48. doi: 10.1079/bjn19720109.
9
Iron content of some Mexican-American foods. Effect of cooking in iron, glass, or aluminum utensils.一些墨西哥裔美国人食物的铁含量。用铁制、玻璃或铝制器具烹饪的影响。
J Am Diet Assoc. 1972 Feb;60(2):123-6.
10
[Food iron absorption from pork, porcine liver and porcine hemoglobin in men with normal and depleted iron stores. Studies on dietary iron deficiency prevention and therapy].
Klin Wochenschr. 1971 Jul 15;49(14):819-25. doi: 10.1007/BF01496427.