Stewart T P, Hui S W, Portis A R, Papahadjopoulos D
Biochim Biophys Acta. 1979 Sep 4;556(1):1-16. doi: 10.1016/0005-2736(79)90415-2.
The phase mixing in dipalmitoyl phosphatidylcholine and bovine brain phosphatidylserine mixtures suspended in aqueous salt solutions was studied by differential scanning calorimetry, freeze-fracture electron microscopy and X-ray and electron diffraction. The pure dipalmitoyl phosphatidylcholine has two well-defined solidus phases P beta' and L beta' and a liquidus phase L alpha while the pure phosphatidylserine has a broad transition from L beta to L alpha. The mixture exhibits some dipalmitoyl phosphatidylcholine characteristics up to 30% phosphatidylserine when pure P beta' phase no longer exists. Phase mixing is observed at all compositions. An addition of 3% phosphatidylserine is found to be sufficient to destroy the sharp L beta'--P beta' transition observed in pure dipalmitoyl phosphatidylcholine. The transition between L beta' and P beta' in these mixtures is displaced to lower temperatures and becomes gradual as depicted by all three techniques, but freeze-fracture gives more definite information of the continuous transition. The most striking observation on the morphology of the mixed membranes (3--30% phosphatidylserine in dipalmitoyl phosphatidylcholine) is the presence of banded patterns (P beta') at temperatures well below the main transition peak as detected by differential scanning calorimetry.
通过差示扫描量热法、冷冻断裂电子显微镜以及X射线和电子衍射,研究了悬浮于盐水溶液中的二棕榈酰磷脂酰胆碱和牛脑磷脂酰丝氨酸混合物中的相混合情况。纯的二棕榈酰磷脂酰胆碱有两个明确的固相线相Pβ'和Lβ'以及一个液相线相Lα,而纯的磷脂酰丝氨酸则有从Lβ到Lα的宽转变。当纯的Pβ'相不再存在时,该混合物在磷脂酰丝氨酸含量高达30%时仍表现出一些二棕榈酰磷脂酰胆碱的特性。在所有组成中均观察到相混合。发现添加3%的磷脂酰丝氨酸就足以破坏在纯二棕榈酰磷脂酰胆碱中观察到的尖锐的Lβ'--Pβ'转变。这些混合物中Lβ'和Pβ'之间的转变向更低温度位移,并且如所有这三种技术所描述的那样变得逐渐,但冷冻断裂给出了连续转变的更明确信息。关于混合膜(二棕榈酰磷脂酰胆碱中含3% - 30%磷脂酰丝氨酸)形态的最显著观察结果是,通过差示扫描量热法检测到,在远低于主要转变峰的温度下存在带状图案(Pβ')。