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Plasma relaxin immunoactivity in the pig at parturition and during nuzzling and suckling.

作者信息

Afele S, Bryant-Greenwood G D, Chamley W A, Dax E M

出版信息

J Reprod Fertil. 1979 Jul;56(2):451-7. doi: 10.1530/jrf.0.0560451.

DOI:10.1530/jrf.0.0560451
PMID:480303
Abstract

One sow bled at 30--60-min intervals for 48 h at 5 and 4 days before parturition had mean +/- s.e.m. relaxin levels of 5.0 +/- 0.48 ng/ml and 5.5 +/- 0.44 ng/ml for each 24-h period respectively. This sow and another were bled at frequent intervals during parturition; both showed considerable fluctuations in their relaxin levels but no consistent peaks in relation to each birth. Mean levels during parturition were 10.7 +/- 0.46 ng/ml and 13.4 +/- 0.81 ng/ml respectively, both significantly higher than the levels at 4 and 5 days before birth. Relaxin levels in two lactating sows rose acutely during nursing, showing a 3-fold rise in one animal and an 8-fold rise in the other. Results from a third sow during an extended period of nuzzling and sucking by the piglets showed multiple peaks of relaxin immunoactivity associated with each nuzzling/sucking stimulus.

摘要

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引用本文的文献

1
Relaxin is not associated with poor milk yield in the postpartum sow.松弛素与产后母猪产奶量低无关。
Can J Vet Res. 1992 Jul;56(3):204-7.