• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

Prevention of coronary heart disease and other complications of arteriosclerosis by modified diet.

作者信息

Dayton S, Pearce M L

出版信息

Am J Med. 1969 May;46(5):751-62. doi: 10.1016/0002-9343(69)90026-6.

DOI:10.1016/0002-9343(69)90026-6
PMID:4892340
Abstract
摘要

相似文献

1
Prevention of coronary heart disease and other complications of arteriosclerosis by modified diet.通过改良饮食预防冠心病及其他动脉硬化并发症。
Am J Med. 1969 May;46(5):751-62. doi: 10.1016/0002-9343(69)90026-6.
2
Current status of the cholesterol hypothesis.
Am Fam Physician. 1974 Jan;9(1):145-8.
3
Rationale for use of lipid-lowering drugs.
Fed Proc. 1971 May-Jun;30(3):849-56.
4
Controlled trial of a diet high in unsaturated fat for prevention of atherosclerotic complications.高不饱和脂肪饮食预防动脉粥样硬化并发症的对照试验。
Lancet. 1968 Nov 16;2(7577):1060-2. doi: 10.1016/s0140-6736(68)91531-6.
5
Report of Inter-Society Commission for Heart Disease Resources. Prevention of Cardiovascular Disease. Primary prevention of the atherosclerotic diseases.心脏病资源跨学会委员会报告。心血管疾病的预防。动脉粥样硬化疾病的一级预防。
Circulation. 1970 Dec;42(6):A55-95.
6
Dietary prevention of atherosclerosis.动脉粥样硬化的饮食预防。
Lancet. 1969 Aug 30;2(7618):479-84. doi: 10.1016/s0140-6736(69)90182-2.
7
Unsaturated fats and coronary heart disease.
Lancet. 1968 Oct 26;2(7574):901-2.
8
Dietary factors and atherosclerosis: prevention should begin early.饮食因素与动脉粥样硬化:预防应尽早开始。
J Sch Health. 1974 Nov;44(9):511-3. doi: 10.1111/j.1746-1561.1974.tb01956.x.
9
Physician strategies for the prevention of coronary heart disease.医生预防冠心病的策略。
Johns Hopkins Med J. 1977 Sep;141(3):170-6.
10
Dietary fat and coronary heart disease: a review. II. Interrelationships between diet, blood lipids and coronary heart disease.膳食脂肪与冠心病:综述。II. 饮食、血脂与冠心病之间的相互关系。
Med J Aust. 1974 Apr 20;1(16):616-20.

引用本文的文献

1
Reduction in saturated fat intake for cardiovascular disease.减少饱和脂肪摄入量以预防心血管疾病。
Cochrane Database Syst Rev. 2020 Aug 21;8(8):CD011737. doi: 10.1002/14651858.CD011737.pub3.
2
Dietary Fat and Heart Disease: Evaluating the Quality of Individual "Core" Trials.膳食脂肪与心脏病:评估个体“核心”试验的质量
Adv Nutr. 2020 Jul 1;11(4):1042-1043. doi: 10.1093/advances/nmaa008.
3
Reduction in saturated fat intake for cardiovascular disease.减少饱和脂肪摄入量以预防心血管疾病。
Cochrane Database Syst Rev. 2020 May 19;5(5):CD011737. doi: 10.1002/14651858.CD011737.pub2.
4
Dietary Fat and Cardiovascular Disease: Ebb and Flow Over the Last Half Century.膳食脂肪与心血管疾病:过去半个世纪的兴衰。
Adv Nutr. 2019 Nov 1;10(Suppl_4):S332-S339. doi: 10.1093/advances/nmz024.
5
Omega-6 fats for the primary and secondary prevention of cardiovascular disease.用于心血管疾病一级和二级预防的欧米伽-6脂肪酸。
Cochrane Database Syst Rev. 2018 Nov 29;11(11):CD011094. doi: 10.1002/14651858.CD011094.pub4.
6
Polyunsaturated fatty acids for the primary and secondary prevention of cardiovascular disease.多不饱和脂肪酸用于心血管疾病的一级和二级预防
Cochrane Database Syst Rev. 2018 Nov 27;11(11):CD012345. doi: 10.1002/14651858.CD012345.pub3.
7
Polyunsaturated fatty acids for the primary and secondary prevention of cardiovascular disease.用于心血管疾病一级和二级预防的多不饱和脂肪酸
Cochrane Database Syst Rev. 2018 Jul 18;7(7):CD012345. doi: 10.1002/14651858.CD012345.pub2.
8
Omega-6 fats for the primary and secondary prevention of cardiovascular disease.用于心血管疾病一级和二级预防的欧米伽-6脂肪酸。
Cochrane Database Syst Rev. 2018 Jul 18;7(7):CD011094. doi: 10.1002/14651858.CD011094.pub3.
9
A network analysis of the propagation of evidence regarding the effectiveness of fat-controlled diets in the secondary prevention of coronary heart disease (CHD): Selective citation in reviews.网络分析证据在脂肪控制饮食在冠心病(CHD)二级预防中的有效性传播:综述中的选择性引用。
PLoS One. 2018 May 24;13(5):e0197716. doi: 10.1371/journal.pone.0197716. eCollection 2018.
10
Dietary advice for reducing cardiovascular risk.降低心血管风险的饮食建议。
Cochrane Database Syst Rev. 2013 Dec 6;2013(12):CD002128. doi: 10.1002/14651858.CD002128.pub5.