Thompson R G, Hayford J T, Hendrix J A
Science. 1979 Nov 16;206(4420):838-9. doi: 10.1126/science.493983.
The mean 24-hour or integrated concentration of triglyceride is significantly higher when dietary sucrose is provided rather than an equivalent amount of its component monosaccharides, glucose and fructose. In contrast, the plasma triglyceride concentration after a 12-hour fast is not significantly different.
当提供膳食蔗糖而非等量的其组成单糖葡萄糖和果糖时，甘油三酯的平均24小时或综合浓度显著更高。相比之下，禁食12小时后的血浆甘油三酯浓度没有显著差异。
