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An interaction of DDT in the metabolism of essential fatty acids.

作者信息

Tinsley I J, Lowry R R

出版信息

Lipids. 1972 Mar;7(3):182-5. doi: 10.1007/BF02533060.

DOI:10.1007/BF02533060

PMID:5021328

Abstract

摘要

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本文引用的文献

THE EFFECT OF DOSE LEVEL OF ESSENTIAL FATTY ACIDS UPON FATTY ACID COMPOSITION OF THE RAT LIVER.

J Lipid Res. 1963 Apr;4:151-9.

Distribution and identification of the fatty acids from the coho salmon, Oncorhynchus kisutch (Walbaum).

J Am Oil Chem Soc. 1966 May;43(5):321-4. doi: 10.1007/BF02609683.

The phospholipids of various sheep organs, rat liver and of their subcellular fractions.

Biochim Biophys Acta. 1968 Mar 4;152(2):325-39. doi: 10.1016/0005-2760(68)90040-4.

Aryl 4-hydroxylase, cytochrome P-450 and microsomal lipids in essential fatty acid deficiency.

Hoppe Seylers Z Physiol Chem. 1970 Jun;351(6):771-4.

Nutritional interactions and organochlorine insecticide activity.

Ann N Y Acad Sci. 1969;160(1):291-8. doi: 10.1111/j.1749-6632.1969.tb15849.x.

A requirement for dietary lipids for induction of cytochrome P-450 by phenobarbitone in rat liver microsomal fraction.

Biochem J. 1971 May;122(4):569-73. doi: 10.1042/bj1220569.

Pharmacological implications of microsomal enzyme induction.

Pharmacol Rev. 1967 Sep;19(3):317-66.

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