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肠杆菌素的沙门氏菌病帕西法林活性

Salmonellosis pacifarin activity of enterobactin.

作者信息

Wawszkiewicz E J, Schneider H A, Starcher B, Pollack J, Neilands J B

出版信息

Proc Natl Acad Sci U S A. 1971 Nov;68(11):2870-3. doi: 10.1073/pnas.68.11.2870.

Abstract

Salmonellosis pacifarin activity is detected by an increased survivorship of mice, doubly infected with avirulent and virulent Salmonella typhimurium, when heretofore unknown agents, found in certain natural foodstuffs and in the supernatants of certain bacterial cultures, are fed to the infected animals as dietary supplements. We now announce the identity of one of these agents: it is enterobactin, a cyclic trimer of 2,3-dihydroxy-N-benzoyl-L-serine. Basal diets enriched with as little as 2 mg of crystalline trimer per kg of diet show pacifarin activity to a statistically significant degree. Diets supplemented with as much as 100 mg of the monomer per kg of diet show no such activity.

摘要

当将在某些天然食品和某些细菌培养上清液中发现的此前未知的物质作为膳食补充剂喂给双重感染无毒和有毒鼠伤寒沙门氏菌的小鼠时,通过小鼠存活率的提高来检测沙门氏菌病的帕西法林活性。我们现在公布其中一种物质的身份:它是肠杆菌素,一种2,3 - 二羟基 - N - 苯甲酰 - L - 丝氨酸的环状三聚体。每千克日粮中添加低至2毫克结晶三聚体的基础日粮显示出具有统计学意义的帕西法林活性。每千克日粮中添加多达100毫克单体的日粮则没有这种活性。

相似文献

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Salmonellosis pacifarin activity of enterobactin.肠杆菌素的沙门氏菌病帕西法林活性
Proc Natl Acad Sci U S A. 1971 Nov;68(11):2870-3. doi: 10.1073/pnas.68.11.2870.
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本文引用的文献

1
Nutritional factors in host resistance.宿主抵抗力中的营养因素。
Bacteriol Rev. 1960 Mar;24(1):186-91. doi: 10.1128/br.24.1.186-191.1960.

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