Billen D, Hewitt R
J Bacteriol. 1966 Sep;92(3):609-17. doi: 10.1128/jb.92.3.609-617.1966.
Billen, Daniel (University of Texas M. D. Anderson Hospital and Tumor Institute, Houston, Tex.), and Roger Hewitt. Influence of starvation for methionine and other amino acids on subsequent bacterial deoxyribonucleic acid replication. J. Bacteriol. 92:609-617. 1966.-A study has been made of the subsequent replicative fate of deoxyribonucleic acid (DNA) synthesized during amino acid starvation by several multiauxotrophic strains of Escherichia coli. Using radioisotopic and density labels and a procedure whereby total cellular DNA is analyzed, we have confirmed and extended a recent report that the DNA made during amino acid starvation behaves anomalously during subsequent DNA replication. When 5-bromouracil (BU) serves as the density lable, 40% or more of the DNA synthesized during starvation will subsequently fail to replicate during three cell generations. Selective amino acid effects were noted. In two methionine-requiring bacteria, methionine deprivation appeared to be of singular importance in influencing the subsequent replicative fate of the DNA made in its absence. When a non-BU density label (N(15), C(13)) was utilized, the effects of amino acid starvation were less obvious. Although the DNA synthesized during complete amino acid starvation in a methionine-requiring E. coli was subsequently more slowly replicated, most of the DNA was finally duplicated during three generations of growth. If methionine was present during starvation for other required amino acids, the subsequent replication rate of the DNA synthesized during this time was more nearly normal, and complete replication was observed. The results have been interpreted as indicating that DNA synthesized during amino acid starvation, and especially during methionine starvation, is somehow altered, and that BU substitution for thymine may interfere with the restoration of such DNA to its replicative state.
比伦,丹尼尔(得克萨斯大学MD安德森医院和肿瘤研究所,得克萨斯州休斯顿),以及罗杰·休伊特。蛋氨酸和其他氨基酸饥饿对随后细菌脱氧核糖核酸复制的影响。《细菌学杂志》92:609 - 617。1966年。——对几种多重营养缺陷型大肠杆菌菌株在氨基酸饥饿期间合成的脱氧核糖核酸(DNA)的后续复制命运进行了研究。使用放射性同位素和密度标记以及一种分析总细胞DNA的方法,我们证实并扩展了最近的一份报告,即氨基酸饥饿期间合成的DNA在随后的DNA复制过程中表现异常。当5 - 溴尿嘧啶(BU)用作密度标记时,饥饿期间合成的DNA中有40%或更多在随后的三个细胞世代中无法复制。观察到了选择性氨基酸效应。在两种需要蛋氨酸的细菌中,蛋氨酸剥夺似乎在影响其缺失时合成的DNA的后续复制命运方面具有独特的重要性。当使用非BU密度标记(N(15),C(13))时,氨基酸饥饿的影响不太明显。尽管在一种需要蛋氨酸的大肠杆菌完全氨基酸饥饿期间合成的DNA随后复制得更慢,但大部分DNA最终在三代生长过程中被复制。如果在其他必需氨基酸饥饿期间存在蛋氨酸,此时合成的DNA的后续复制速率更接近正常,并且观察到完全复制。这些结果被解释为表明在氨基酸饥饿期间,特别是在蛋氨酸饥饿期间合成的DNA以某种方式发生了改变,并且用BU替代胸腺嘧啶可能会干扰这种DNA恢复到其复制状态。