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氨基酸饥饿期间大肠杆菌松弛型和严谨型菌株中的多核糖体稳定性。

Polysome stability in relaxed and stringent strain of Escherichia coli during amino acid starvation.

作者信息

Sells B H, Ennis H L

出版信息

J Bacteriol. 1970 Jun;102(3):666-71. doi: 10.1128/jb.102.3.666-671.1970.

Abstract

The influence of amino acid starvation on polysome content was examined in relaxed and stringent strains of Escherichia coli which were isogenic for the RC locus. No difference was observed between the polysome profiles obtained from two different sets of stringent and relaxed strains starved for the same amino acid. In both relaxed and stringent strains, starvation for amino acids other than methionine resulted in only a slight breakdown of polysomes with a concomitant increase of 70S ribosomes. However, starvation for methionine in both RC stringent and relaxed strains of E. coli resulted in a more extensive degradation of polysomes and accumulation of 70S ribosomes. The 70S ribosomes obtained as a result of methionine starvation were more sensitive to degradation to 50 and 30S subunits in 10(-3)m Mg(2+) than 70S monomers obtained either by degradation of polysomes with ribonuclease or by starvation of cells for amino acids other than methionine. The 70S ribosomes from methionine starvation were similar (sensitivity to 10(-3)m Mg(2+)) to 70S ribosomes obtained from cells in which initiation of protein synthesis had been prevented by trimethoprim, an inhibitor of formylation. Since N-formyl-methionyl-transfer ribonucleic acid is required for initiation, the 70S ribosomes obtained in both methionine-starved and trimethoprim-treated cells must result from association of 50 and 30S subunits for reasons other than reinitiation. These results suggest that the level of ribonucleic acid synthesis does not influence the distribution of ribosomes in the polysome profile and vice versa.

摘要

在对RC位点等基因的大肠杆菌松弛型和严谨型菌株中,研究了氨基酸饥饿对多核糖体含量的影响。从两组因相同氨基酸饥饿的不同严谨型和松弛型菌株获得的多核糖体图谱之间未观察到差异。在松弛型和严谨型菌株中,除蛋氨酸外的氨基酸饥饿仅导致多核糖体轻微解体,同时70S核糖体增加。然而,大肠杆菌的RC严谨型和松弛型菌株中蛋氨酸饥饿均导致多核糖体更广泛的降解和70S核糖体的积累。蛋氨酸饥饿产生的70S核糖体比用核糖核酸酶降解多核糖体或细胞因除蛋氨酸外的氨基酸饥饿获得的70S单体对10⁻³m Mg²⁺降解为50S和30S亚基更敏感。蛋氨酸饥饿产生的70S核糖体与用甲氧苄啶(一种甲酰化抑制剂)阻止蛋白质合成起始的细胞获得的70S核糖体(对10⁻³m Mg²⁺的敏感性)相似。由于起始需要N-甲酰甲硫氨酰转移核糖核酸,蛋氨酸饥饿和甲氧苄啶处理的细胞中获得的70S核糖体必定是由于50S和30S亚基因重新起始以外的原因缔合产生的。这些结果表明核糖核酸合成水平不影响多核糖体图谱中核糖体的分布,反之亦然。

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