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本文引用的文献

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EFFECT OF TEMPERATURE ON THE COMPOSITION OF FATTY ACIDS IN ESCHERICHIA COLI.温度对大肠杆菌脂肪酸组成的影响
J Bacteriol. 1962 Dec;84(6):1260-7. doi: 10.1128/jb.84.6.1260-1267.1962.
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CULTURAL CONDITIONS AS DETERMINANTS OF SENSITIVITY OF ESCHERICHIA COLI TO DAMAGING AGENTS.作为大肠杆菌对损伤因子敏感性决定因素的培养条件
J Bacteriol. 1960 Oct;80(4):544-51. doi: 10.1128/jb.80.4.544-551.1960.
3
Bacterial Variations Induced by Changes in the Composition of Culture Media.培养基成分变化诱导的细菌变异
J Bacteriol. 1919 Mar;4(2):133-48. doi: 10.1128/jb.4.2.133-148.1919.
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X-ray sensitivity of E. coli as modified by oxygen tension.氧张力对大肠杆菌X射线敏感性的影响
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Radiation chemistry of carbohydrates.碳水化合物的辐射化学
Adv Carbohydr Chem. 1961;16:13-58. doi: 10.1016/s0096-5332(08)60258-1.
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Synthesis of phosphatidylserine by Escherichia coli.大肠杆菌合成磷脂酰丝氨酸。
J Biol Chem. 1962 Jan;237:PC270-PC271.
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Lipide analysis.
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Biosynthesis and biosynthetic pathways of pentoses in Escherichia coli.大肠杆菌中戊糖的生物合成及生物合成途径。
J Bacteriol. 1962 Dec;84(6):1169-72. doi: 10.1128/jb.84.6.1169-1172.1962.
9
Factors influencing the survival of bacteria after exposure to ionizing radiation.影响细菌在暴露于电离辐射后存活的因素。
J Cell Comp Physiol. 1961 Dec;58(3)Pt 2:95-105. doi: 10.1002/jcp.1030580410.
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Carbohydrates of human and bovine platelets.人类和牛血小板中的碳水化合物。
Blood. 1960 Aug;16:1173-83.

大肠杆菌抗辐射和辐射敏感菌株的碳水化合物及脂质含量

Carbohydrate and lipid content of radiation-resistant and -sensitive strains of Escherichia coli.

作者信息

Woodside E E, Kocholaty W

出版信息

J Bacteriol. 1964 May;87(5):1140-6. doi: 10.1128/jb.87.5.1140-1146.1964.

DOI:10.1128/jb.87.5.1140-1146.1964
PMID:5334969
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC277159/
Abstract

Woodside, E. E. (U.S. Army Medical Research Laboratory, Fort Knox, Ky.), and W. Kocholaty. Carbohydrate and lipid content of radiation-resistant and -sensitive strains of Escherichia coli. J. Bacteriol. 87:1140-1146. 1964.-Total lipid contents of acetate minimal medium cultures of Escherichia coli, strains B, B/r, and B(s), were not significantly different when identical pretreatment and extraction procedures were compared. Wide variations in intracellular hexose and pentose derivatives of E. coli B, B/r, and B(s) were induced by changes in carbon and nitrogen sources and by changes in the growth phases. The three strains produced more intracellular carbohydrate when grown in nutrient broth-glucose medium than when grown in unsupplemented nutrient broth. Acetate minimal medium cultures of the radiation-sensitive mutant, E. coli B(s), contained the least, and the radiation-resistant mutant, E. coli B/r the largest, amounts of intracellular hexoses. Environmental conditions which increased the radiation resistance of E. coli B/r were similar to the environmental conditions which favored increased intracellular hexose accumulation. After X ray of E. coli B/r, considerable amounts of hexoses and pentoses were released into the growth medium. Alterations in hexose distribution patterns of X-rayed E. coli B/r preceded alterations in pentose distribution patterns. Prolonged postirradiation incubation resulted in a net synthesis of extracellular hexose, with concomitant loss of intracellular hexose accumulation.

摘要

伍德赛德,E.E.(美国陆军医学研究实验室,肯塔基州诺克斯堡)和W.科乔拉蒂。大肠杆菌抗辐射和敏感菌株的碳水化合物及脂质含量。《细菌学杂志》87:1140 - 1146。1964年。——当比较相同的预处理和提取程序时,大肠杆菌B、B/r和B(s)菌株在乙酸盐基本培养基培养物中的总脂质含量没有显著差异。大肠杆菌B、B/r和B(s)细胞内己糖和戊糖衍生物的含量因碳源和氮源的变化以及生长阶段的变化而有很大差异。这三种菌株在营养肉汤 - 葡萄糖培养基中生长时比在未添加营养肉汤中生长时产生更多的细胞内碳水化合物。辐射敏感突变体大肠杆菌B(s)在乙酸盐基本培养基中的培养物中细胞内己糖含量最少,而抗辐射突变体大肠杆菌B/r中含量最多。增加大肠杆菌B/r辐射抗性的环境条件与有利于细胞内己糖积累增加的环境条件相似。对大肠杆菌B/r进行X射线照射后,大量的己糖和戊糖释放到生长培养基中。X射线照射后的大肠杆菌B/r己糖分布模式的改变先于戊糖分布模式的改变。照射后长时间培养导致细胞外己糖的净合成,同时细胞内己糖积累减少。