The polyenoic acids and their elongation products in the muscle tissue of Phacochoerus aethiopicus: a re-evaluation of "animal fat".
作者信息
Crawford M A, Gale M M, Woodford M H
出版信息
Biochem J. 1969 Oct;114(4):68P. doi: 10.1042/bj1140068pa.
Abstract
摘要
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The polyenoic acids and their elongation products in the muscle tissue of Phacochoerus aethiopicus: a re-evaluation of "animal fat".非洲疣猪肌肉组织中的多烯酸及其延长产物：对“动物脂肪”的重新评估
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本文引用的文献
1
Fatty-acid ratios in free-living and domestic animals. Possible implications for atheroma.
Lancet. 1968 Jun 22;1(7556):1329-33. doi: 10.1016/s0140-6736(68)92034-5.
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