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来自禽类血小板释放的蛋白质。

The released proteins from avian thrombocytes.

作者信息

Wachowicz B, Krajewski T

出版信息

Thromb Haemost. 1979 Dec 21;42(4):1289-95.

PMID:542934
Abstract

The effect of aggregating agents on the amounts and nature of released proteins from washed goose and chicken thrombocytes was studied. The released protein material was separated on Sepharose 4B. Protein fractions with low molecular weight were next chromatographed on Sephadex G-200. The released proteins from thrombin aggregated pig platelets were analysed in the same way. It was shown that during aggregation avian thrombocytes release protein material containing a well separated fraction (the major component) which seems to correspond to a platelet specific beta-thromboglobulin.

摘要

研究了聚集剂对经洗涤的鹅和鸡血小板释放蛋白质的量和性质的影响。释放的蛋白质物质在琼脂糖4B上进行分离。接下来,将低分子量的蛋白质组分在葡聚糖G - 200上进行层析。对凝血酶聚集的猪血小板释放的蛋白质也采用同样的方法进行分析。结果表明,在聚集过程中,禽类血小板释放出含有一个分离良好的组分(主要成分)的蛋白质物质,该组分似乎对应于血小板特异性β - 血小板球蛋白。

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