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Quantification of control of microbial metabolism by substrates and enzymes.
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Growth control in microbial cultures.
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[Autostabilization of factors limiting the growth of microbial populations in open systems].
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Cooperation and competition in the evolution of ATP-producing pathways.
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Proceedings: Netherlands Society for Microbiology meeting at Utrecht on 2 May 1973. Microbial metabolism of organic C1 and C2 compounds.
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The use of stoichiometric relations for the description and analysis of microbial cultures.
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Continuous cultivation of microorganisms.
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