[Comparative study of synthesis of levorin and fatty acids by the mycelium of Actinomyces levoris Krass 26-I during its growth in native solutions of different times of fermentation].
作者信息
Belousova I I, Lishnevskaia E B, El'gart R E, Tereshin I M
出版信息
Antibiotiki. 1970 Sep;15(9):779-82.
PMID:5489724
Abstract
摘要
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