Campillo J E, Luyckx A S, Lefebvre P J
Acta Diabetol Lat. 1979 Oct-Dec;16(4):287-93. doi: 10.1007/BF02587649.
The isolated perfused rat pancreas was used to investigate the effect of oleic acid on glucagon secretion in response to 10 mmol/l arginine. In the absence of oleic acid and at 2.5 mmol/l calcium, arginine induced a biphasic glucagon secretion. At lower extracellular calcium concentration (1.0 mmol/l), the second phase of glucagon release was reduced, the first phase being unchanged. In the presence of 1,500 mumol/l oleic acid, the glucagon response to arginine was also biphasic, but second phase release was markedly inhibited, the first phase glucagon release being unchanged. Such an effect was not obtained when oleic acid concentration in the medium was 750 mumol/l. These results demonstrate that high concentrations of oleic acid inhibit glucagon secretion in response to arginine from the isolated perfused rat pancreas and support the concept that circulating free fatty acid levels are involved in the control of glucagon secretion.
采用离体灌注大鼠胰腺来研究油酸对10 mmol/L精氨酸刺激下胰高血糖素分泌的影响。在无油酸且钙浓度为2.5 mmol/L时,精氨酸诱导胰高血糖素分泌呈双相性。在较低的细胞外钙浓度(1.0 mmol/L)下,胰高血糖素释放的第二相减少,第一相不变。在存在1500 μmol/L油酸时,胰高血糖素对精氨酸的反应也呈双相性,但第二相释放明显受到抑制,第一相胰高血糖素释放不变。当培养基中油酸浓度为750 μmol/L时未观察到这种效应。这些结果表明,高浓度油酸可抑制离体灌注大鼠胰腺对精氨酸刺激的胰高血糖素分泌,并支持循环游离脂肪酸水平参与胰高血糖素分泌调控这一概念。