Sullivan G, Stiles F D, Rosler K H
J Pharm Sci. 1977 Jun;66(6):828-31. doi: 10.1002/jps.2600660623.
Six polyoxygenated xanthones were isolated from the roots of Eustoma grandiflorum (Raf.) Shinners collected in Texas. Structural elucidation of five of these xanthones (1-hydroxy-3,7-dimethoxyxanthone, 1-hydroxy-3,5-dimethoxyxanthone, 1-hydroxy-3,5,6,7-tetramethoxyxanthone, 1-hydroxy-3,5,6,7,8-pentamethoxyxanthone, and 1-hydroxy-3,7,8-trimethoxyxanthone) was accomplished via UV, IR, NMR, and mass spectrometry; traditional physical-chemical methods; or direct comparison with a prepared derivative. The sixth xanthone derivative was characterized incompletely. The pentamethoxyxanthone is a new compound and has been designated generically as eustomin. The probable occurrence of these six xanthone compounds in the plant as glycosides is reported.