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Regulation of starch biosynthesis in plant leaves: activation and inhibition of ADPglucose pyrophosphorylase.植物叶片中淀粉生物合成的调控:ADP葡萄糖焦磷酸化酶的激活与抑制
Plant Physiol. 1968 Mar;43(3):417-27. doi: 10.1104/pp.43.3.417.
2
ADPglucose pyrophosphorylase: basic science and applications in biotechnology.ADP葡萄糖焦磷酸化酶:基础科学及其在生物技术中的应用
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Regulation of Starch Synthesis in the Bundle Sheath and Mesophyll of Zea mays L. : Intercellular Compartmentalization of Enzymes of Starch Metabolism and the Properties of the ADPglucose Pyrophosphorylases.玉米束鞘和叶肉中淀粉合成的调节:淀粉代谢酶的细胞间区室化和 ADP-葡萄糖焦磷酸化酶的性质。
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Regulatory and Structural Properties of the Cyanobacterial ADPglucose Pyrophosphorylases.蓝藻ADP葡萄糖焦磷酸化酶的调控与结构特性
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Regulation of Starch Synthesis in the Bundle Sheath and Mesophyll of Zea mays L. : Intercellular Compartmentalization of Enzymes of Starch Metabolism and the Properties of the ADPglucose Pyrophosphorylases.玉米束鞘和叶肉中淀粉合成的调节:淀粉代谢酶的细胞间区室化和 ADP-葡萄糖焦磷酸化酶的性质。
Plant Physiol. 1987 Mar;83(3):621-7. doi: 10.1104/pp.83.3.621.
7
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8
O(2)-insensitive photosynthesis in c(3) plants : its occurrence and a possible explanation.C3植物中对O2不敏感的光合作用:其发生情况及一种可能的解释。
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9
ADPglucose Pyrophosphorylase from the CAM Plants Hoya carnosa and Xerosicyos danguyi.CAM 植物球兰和钝叶棒兰中的 ADP 葡萄糖焦磷酸化酶。
Plant Physiol. 1984 Mar;74(3):711-6. doi: 10.1104/pp.74.3.711.
10
Regulation of ADPGlucose Synthesis in Guard Cells of Commelina communis.保卫细胞中 ADPGlucose 合成的调控。
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本文引用的文献

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Carbon Dioxide Fixation in Sugarcane Leaves.甘蔗叶片中的二氧化碳固定
Plant Physiol. 1965 Mar;40(2):209-13. doi: 10.1104/pp.40.2.209.
2
Adenosine diphosphate glucose and starch synthesis.二磷酸腺苷葡萄糖与淀粉合成
Biochem Biophys Res Commun. 1961 Nov 1;6:85-8. doi: 10.1016/0006-291x(61)90389-8.
3
BIOSYNTHESIS OF BACTERIAL GLYCOGEN. I. PURIFICATION AND PROPERTIES OF THE ADENOSINE DIPHOSPHOGLUCOSE PYROPHOSPHORYLASE OF ARTHROBACTER SPECIES NRRL B1973.细菌糖原的生物合成。I. 节杆菌属NRRL B1973的腺苷二磷酸葡萄糖焦磷酸化酶的纯化及性质
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STUDIES ON ADENOSINE DIPHOSPHATE D-GLUCOSE: ALPHA-1,4-GLUCAN ALPHA-4-GLUCOSYLTRANSFERASE OF SWEET-CORN ENDOSPERM.甜玉米胚乳中腺苷二磷酸葡萄糖:α-1,4-葡聚糖α-4-葡萄糖基转移酶的研究
Biochim Biophys Acta. 1965 Feb 22;96:294-303.
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THE ACTIVATION OF ESCHERICHIA COLI ADP-GLUCOSE PYROPHOSPHORYLASE.大肠杆菌ADP - 葡萄糖焦磷酸化酶的激活
Biochem Biophys Res Commun. 1965 Jan 18;18:180-5. doi: 10.1016/0006-291x(65)90737-0.
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ALLOSTERIC INHIBITION OF RAT LIVER FRUCTOSE 1,6-DIPHOSPHATASE BY ADENOSINE 5'-MONOPHOSPHATE.腺苷5'-单磷酸对大鼠肝脏果糖1,6-二磷酸酶的变构抑制作用
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ADP-D-GLUCOSE: ALPHA-1,4-GLUCAN ALPHA-4-GLUCOSYLTRANSFERASE IN SPINACH CHLOROPLASTS.菠菜叶绿体中的ADP - D - 葡萄糖:α-1,4-葡聚糖α-4-葡糖基转移酶
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STARCH SYNTHETASE OF POTATOES AND WAXY MAIZE.马铃薯和糯玉米的淀粉合成酶
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Starch and oligosaccharide synthesis from uridine diphosphate glucose.由尿苷二磷酸葡萄糖合成淀粉和低聚糖。
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植物叶片中淀粉生物合成的调控:ADP葡萄糖焦磷酸化酶的激活与抑制

Regulation of starch biosynthesis in plant leaves: activation and inhibition of ADPglucose pyrophosphorylase.

作者信息

Sanwal G G, Greenberg E, Hardie J, Cameron E C, Preiss J

出版信息

Plant Physiol. 1968 Mar;43(3):417-27. doi: 10.1104/pp.43.3.417.

DOI:10.1104/pp.43.3.417
PMID:5644247
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC1086855/
Abstract

The ADPglucose pyrophosphorylases of 7 plant-leaf tissues were partially purified and characterized. In all cases the enzymes showed stability to heat treatment at 65 degrees for 5 minutes in the presence of 0.02 m phosphate buffer, pH 7.0. The leaf ADPglucose pyrophosphorylases were activated 5 to 15-fold by 3-phosphoglycerate. Fructose-6-phosphate and fructose 1, 6-diphosphate stimulated ADPglucose pyrophosphorylase to lesser extents. The A(0.5) (conc of activator required to give 50% of the observed maximal activation) of 3-phosphoglycerate for the barley enzyme was 7 x 10(-6)m while for the sorghum enzyme it was 3.7 x 10(-4)m. Inorganic phosphate proved to be an effective inhibitor of ADPglucose synthesis. The I(0.5) (conc of inhibitor that gave 50% inhibition of activity for the various leaf enzymes varied from 2 x 10(-5)m (barley) to 1.9 x 10(-4)m (sorghum). This inhibition was reversed or antagonized by the activator 3-phosphoglycerate. These results form the basis for an hypothesis of the regulation of leaf starch biosynthesis.

摘要

对7种植物叶片组织的ADP葡萄糖焦磷酸化酶进行了部分纯化和特性鉴定。在所有情况下,这些酶在含有0.02 m磷酸盐缓冲液(pH 7.0)的条件下,于65摄氏度热处理5分钟后仍表现出稳定性。叶片中的ADP葡萄糖焦磷酸化酶被3-磷酸甘油酸激活了5至15倍。6-磷酸果糖和1,6-二磷酸果糖对ADP葡萄糖焦磷酸化酶的刺激程度较小。大麦酶的3-磷酸甘油酸的A(0.5)(产生50%观察到的最大激活所需的激活剂浓度)为7×10(-6)m,而高粱酶的为3.7×10(-4)m。无机磷酸盐被证明是ADP葡萄糖合成的有效抑制剂。I(0.5)(对各种叶片酶产生50%活性抑制的抑制剂浓度)从2×10(-5)m(大麦)到1.9×10(-4)m(高粱)不等。这种抑制作用可被激活剂3-磷酸甘油酸逆转或拮抗。这些结果构成了叶片淀粉生物合成调控假说的基础。