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糖尿病妊娠中羊水棕榈酸盐水平下降。

Falling amniotic fluid palmitates in diabetic pregnancies.

作者信息

Hood W, Blunt V A, Owen A

出版信息

Br J Obstet Gynaecol. 1977 Nov;84(11):824-7. doi: 10.1111/j.1471-0528.1977.tb12503.x.

DOI:10.1111/j.1471-0528.1977.tb12503.x
PMID:588492
Abstract

Palmitic acid levels were measured in samples of amniotic fluid obtained from 15 patients with diabetes. Seven patients had palmitate values which decreased at some time in pregnancy but only one of the infants developed respiratory distress. Eight of the 15 patients had final amniotic fluid palmitate values which were greater than 0.07 mmol/l and one infant developed respiratory distress. The other seven patients had final amniotic fluid palmitate values of 0.07 mmol/l or less and one of the infants developed respiratory distress. The significance of falling amniotic fluid palmitate values is discussed.

摘要

对15例糖尿病患者的羊水样本进行了棕榈酸水平检测。7例患者的棕榈酸盐值在孕期的某些时候有所下降,但只有1例婴儿出现呼吸窘迫。15例患者中有8例羊水最终棕榈酸盐值大于0.07 mmol/l,其中1例婴儿出现呼吸窘迫。其他7例患者羊水最终棕榈酸盐值为0.07 mmol/l或更低,其中1例婴儿出现呼吸窘迫。本文讨论了羊水棕榈酸盐值下降的意义。

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1
Falling amniotic fluid palmitates in diabetic pregnancies.糖尿病妊娠中羊水棕榈酸盐水平下降。
Br J Obstet Gynaecol. 1977 Nov;84(11):824-7. doi: 10.1111/j.1471-0528.1977.tb12503.x.
2
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