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鸽子的气味辨别

Odor discrimination in pigeons.

作者信息

Henton W W, Smith J C, Tucker D

出版信息

Science. 1966 Sep 2;153(3740):1138-9. doi: 10.1126/science.153.3740.1138.

Abstract

An operant procedure was employed to investigate odor discrimination in the pigeon. Amyl acetate concentrations of 6-percent saturation in air, and lower, when paired with electric shock markedly reduced key-pecking during the odor stimulus period. Sectioning the olfactory nerves eliminated this selective suppression behavior. After the operation, the suppression was again conditioned when the concentration of amyl acetate was increased to 15-percent saturation in air. This is theoretically possible through mediation by the trigeminal system.

摘要

采用一种操作性程序来研究鸽子的气味辨别能力。空气中6%饱和度及更低浓度的乙酸戊酯,与电击配对时,会在气味刺激期显著减少啄键行为。切断嗅神经消除了这种选择性抑制行为。手术后,当空气中乙酸戊酯浓度增加到15%饱和度时,抑制作用再次形成条件反射。从理论上讲,这可能是通过三叉神经系统介导实现的。

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