Simpson D P
J Clin Invest. 1967 Feb;46(2):225-38. doi: 10.1172/JCI105525.
The effect of acid-base balance on the oxidation and utilization of citrate and other organic acids has been studied in tissue slices and isolated kidney mitochondria. The results show that: 1) With bicarbonate-buffered media, citrate oxidation and utilization are inhibited in slices of renal cortex and in kidney mitochondria when [HCO(3) (-)] and pH are increased within the physiologic range (pH 7.0 to 7.8; 10 to 60 mumoles HCO(3) (-) per ml). When phosphate or Tris buffers are used, no comparable effect on citrate oxidation occurs when pH is varied. 2) This effect is not demonstrable in heart or liver slices when a physiologic buffer is used. 3) alpha-Ketoglutarate utilization is inhibited in slices of renal cortex under similar conditions. Pyruvate and L-malate utilization are not inhibited in slices or mitochondria. 4) Citrate content in slices of renal cortex incubated with a high [HCO(3) (-)] is considerably greater than the concentration found with a low [HCO(3) (-)] in the medium. This effect is not duplicated by pH change in a nonbicarbonate buffer system. In mitochondria citrate content is also increased markedly at high bicarbonate concentrations. 5) The kinetic characteristics of the inhibition of citrate oxidation are those of a competitive type of inhibition. 6) When pH was varied with a constant [HCO(3) (-)] in the media, citrate oxidation was inhibited by increasing pH in slices of renal cortex but not in mitochondria. On the other hand, when [HCO(3) (-)] was increased without change in pH, no decrease in citrate oxidation occurred in slices, but a marked inhibitory effect was found when mitochondria were used. From a comparison of these results with those previously obtained in intact animal experiments, we conclude that the inhibition of citrate oxidation caused by increasing pH and [HCO(3) (-)] in slices of renal cortex and kidney mitochondria is an in vitro representation of the inhibition of citrate reabsorption in the nephron that occurs in metabolic alkalosis. Thus, citrate clearance increases in metabolic alkalosis because of inhibition of oxidation of reabsorbed citrate within cells of the renal tubules. This inhibition is the result of an inhibitory effect of bicarbonate ion on citrate oxidation in mitochondria.
酸碱平衡对柠檬酸盐及其他有机酸氧化和利用的影响已在组织切片和分离的肾线粒体中进行了研究。结果表明:1)在碳酸氢盐缓冲介质中,当[HCO₃⁻]和pH在生理范围内(pH 7.0至7.8;每毫升10至60微摩尔HCO₃⁻)升高时,肾皮质切片和肾线粒体中的柠檬酸盐氧化和利用受到抑制。当使用磷酸盐或Tris缓冲液时,改变pH对柠檬酸盐氧化没有类似影响。2)当使用生理缓冲液时,在心脏或肝脏切片中未观察到这种效应。3)在类似条件下,肾皮质切片中的α-酮戊二酸利用受到抑制。丙酮酸和L-苹果酸的利用在切片或线粒体中未受抑制。4)在高[HCO₃⁻]条件下孵育的肾皮质切片中的柠檬酸盐含量明显高于培养基中低[HCO₃⁻]时的浓度。在非碳酸氢盐缓冲系统中,pH变化不会产生同样的效果。在高碳酸氢盐浓度下,线粒体中的柠檬酸盐含量也显著增加。5)柠檬酸盐氧化抑制的动力学特征属于竞争性抑制类型。6)当在介质中以恒定的[HCO₃⁻]改变pH时,肾皮质切片中柠檬酸盐氧化随pH升高而受到抑制,但在线粒体中未受抑制。另一方面,当[HCO₃⁻]增加而pH不变时,切片中柠檬酸盐氧化没有降低,但使用线粒体时发现有明显的抑制作用。通过将这些结果与之前在完整动物实验中获得的结果进行比较,我们得出结论,肾皮质切片和肾线粒体中pH和[HCO₃⁻]升高导致的柠檬酸盐氧化抑制是代谢性碱中毒时肾单位中柠檬酸盐重吸收抑制的体外表现。因此,代谢性碱中毒时柠檬酸盐清除率增加是因为肾小管细胞内重吸收的柠檬酸盐氧化受到抑制。这种抑制是碳酸氢根离子对线粒体中柠檬酸盐氧化产生抑制作用的结果。