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Legumes in human nutrition. Food and Agriculture Organization of the United Nations.

作者信息

Aykroyd W R, Doughty J

机构信息

Department of Human Nutrition, London School of Hygiene and Tropical Medicine.

出版信息

FAO Food Nutr Pap. 1982;20:1-152.

PMID:6086142
Abstract
摘要

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