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遗传性肥胖的 Zucker 大鼠在哺乳期肩胛间棕色脂肪组织中脂肪酸合成能力的发育

Development of fatty acid-synthetic capacity in interscapular brown adipose tissue during suckling in genetically obese Zucker rats.

作者信息

Bazin R, Lavau M, Guichard C

出版信息

Biochem J. 1983 Dec 15;216(3):543-9. doi: 10.1042/bj2160543.

Abstract

The development of the lipogenic capacity in brown adipose tissue was studied in suckling lean (Fa/fa) and obese (fa/fa) Zucker pups aged from 7 to 22 days. In both lean and obese pups, activities of the two key lipogenic enzymes, fatty acid synthetase and acetyl-CoA carboxylase, and of citrate cleavage enzyme rose from the early to the late suckling period. Compared with lean pups, 7-day-old fa/fa pups showed a 35% increase in fat accumulation in interscapular brown adipose tissue and a 25% increase in fatty acid synthetase activity. By 10 days of age, fat deposition, lipogenesis in vivo (assessed by the incorporation of 3H from 3H2O into fatty acids) and fatty acid synthetase activity were 1.5-2-fold higher in pre-obese than in lean pups. Compared with lean pups, the increased lipogenesis in vivo observed in brown adipose tissue of 10-day-old pre-obese pups could not entirely account for the difference in fat deposition observed in this tissue, suggesting that additional mechanisms are at play to explain the increased fat content of this tissue.

摘要

对7至22日龄的哺乳瘦型(Fa/fa)和肥胖型(fa/fa) Zucker幼崽棕色脂肪组织中脂肪生成能力的发育进行了研究。在瘦型和肥胖型幼崽中,两种关键脂肪生成酶(脂肪酸合成酶和乙酰辅酶A羧化酶)以及柠檬酸裂解酶的活性从哺乳早期到晚期均有所上升。与瘦型幼崽相比,7日龄的fa/fa幼崽肩胛间棕色脂肪组织中的脂肪积累增加了35%,脂肪酸合成酶活性增加了25%。到10日龄时,肥胖前期幼崽的脂肪沉积、体内脂肪生成(通过将3H2O中的3H掺入脂肪酸来评估)和脂肪酸合成酶活性比瘦型幼崽高1.5至2倍。与瘦型幼崽相比,在10日龄肥胖前期幼崽的棕色脂肪组织中观察到的体内脂肪生成增加并不能完全解释该组织中观察到的脂肪沉积差异,这表明还有其他机制在起作用,以解释该组织中脂肪含量的增加。

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本文引用的文献

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