Szentkiralyi E M
J Muscle Res Cell Motil. 1984 Apr;5(2):147-64. doi: 10.1007/BF00712153.
When scallop S1(+LC) (formerly called CaMg S1) is digested by trypsin, the heavy chain degrades while the two light chains remain complexed to each other and a peptide fragment of the heavy chain. The three components of the complex comigrate during electrophoresis under nondissociating conditions and can be purified by chromatography and concentrated by precipitation with ammonium sulphate in the presence of millimolar calcium ions. The truncated regulatory light chain remains associated with the binary complex consisting of the peptide and essential light chain as long as divalent cations are present; in the presence of EDTA it dissociates. This behaviour of the light chains-peptide complex mimics that of the intact molecule. The effect of bound light chains and bound actin on the susceptibility to tryptic digestion was studied using scallop S1(+LC) and S1(-LC) (EDTA S1 according to previous nomenclature). The heavy chains of both types of S1 are labile and have two main sites susceptible to proteolysis. Tryptic digestion on site A produces an N-terminal peptide of around 70 000 and a C-terminal 24 000 fragment from S1(+LC) and a 20 000 C-terminal fragment from S1(-LC); the latter is prone to further proteolysis. Thus S1(-LC), produced in the absence of bound regulatory light chain is shorter on the C-terminal end. Proteolysis on site A abolishes actin-activated ATPase activity; the latter is prevented by digesting acto-S1. The rate of tryptic digestion on site B is somewhat slower than on site A; when either S1 is split at this site an N-terminal 63 000 peptide is produced. The corresponding C-terminal peptide can be obtained from acto-S1 when hydrolysis on site A is prevented; this is estimated as around 31 000 derived from S1(+LC) and 28 000 derived from S1(-LC). The results are compared with similar experiments where vertebrate subfragments were digested by trypsin and the possible localization of the light-chain binding peptide in the intact heavy chain is discussed.
当扇贝S1(+LC)(以前称为CaMg S1)被胰蛋白酶消化时,重链会降解,而两条轻链则彼此保持复合状态,并与重链的一个肽片段结合。在非解离条件下进行电泳时,复合物的三个组分一起迁移,可通过色谱法纯化,并在毫摩尔钙离子存在下用硫酸铵沉淀进行浓缩。只要存在二价阳离子,截短的调节性轻链就会与由肽和必需轻链组成的二元复合物保持结合;在EDTA存在下它会解离。轻链-肽复合物的这种行为与完整分子的行为相似。使用扇贝S1(+LC)和S1(-LC)(根据以前的命名法为EDTA S1)研究了结合的轻链和结合的肌动蛋白对胰蛋白酶消化敏感性的影响。两种类型的S1的重链都不稳定,有两个主要的易受蛋白水解作用的位点。在A位点进行胰蛋白酶消化会从S1(+LC)产生一个约70000的N端肽和一个24000的C端片段,从S1(-LC)产生一个20000的C端片段;后者易于进一步蛋白水解。因此,在没有结合的调节性轻链的情况下产生的S1(-LC)在C端较短。在A位点的蛋白水解会消除肌动蛋白激活的ATP酶活性;通过消化肌动蛋白-S1可以防止这种情况。在B位点的胰蛋白酶消化速率比在A位点稍慢;当任何一种S1在该位点被切割时,会产生一个N端63000的肽。当A位点的水解被阻止时,可以从肌动蛋白-S1获得相应的C端肽;估计来自S1(+LC)的约为31000,来自S1(-LC)的约为28000。将结果与用胰蛋白酶消化脊椎动物亚片段的类似实验进行了比较,并讨论了轻链结合肽在完整重链中的可能定位。