Anisimov M M, Shcheglov V V, Kiseleva M I
Antibiotiki. 1978 Jan;23(1):66-9.
The effect of triterpen glycosides, such as cauloside C from Caulophyllum robustum, stichoposide A from Stichopus japonicus S and the asaponine from Thea sinensis L on permeability of the plasmic membranes for amino acids was studied. It was shown that the glycosides induced higher levels of liberation of the amino acids with positively or negatively charged molecules from the cells of Saccharomyces carlsbergensis as compared to the control. The transport of the non-polar amino acids was least affected by addition of the saponines to the incubation medium.
研究了刺囊酸糖苷，如粗壮红毛七中的刺囊酸C、日本刺参中的海参皂苷A以及茶中的皂甙对细胞膜氨基酸通透性的影响。结果表明，与对照组相比，这些糖苷能诱导卡尔酵母细胞中带正电荷或负电荷分子的氨基酸释放水平升高。在孵育培养基中添加皂苷对非极性氨基酸的转运影响最小。
