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溶酶体酶中磷酸化识别标记的加工。微粒体α-N-乙酰葡糖胺磷酸二酯酶的特性鉴定及部分纯化。

Processing of the phosphorylated recognition marker in lysosomal enzymes. Characterization and partial purification of a microsomal alpha-N-acetylglucosaminyl phosphodiesterase.

作者信息

Waheed A, Hasilik A, von Figura K

出版信息

J Biol Chem. 1981 Jun 10;256(11):5717-21.

PMID:6263889
Abstract

N-Acetylglucosamine(1)phospho(6)mannose groups recently identified in lysosomal enzymes were proposed to be precursors of the recognition markers terminating with mannose 6-phosphate (Tabas, I., and Kornfeld, S. (1980) J. Biol. Chem. 225, 6633-6639; Hasilik, A., Klein, U., Waheed, A., Strecker, G., and von Figura, K. (1980) Proc. Natl. Acad. Sci. U.S.A. 77, 7074-7078). To study the presumptive enzyme removing N-acetylglucosamine from the diester, an assay was developed using a radioactive oligosaccharide containing diester groups of the above structure. An alpha-N-acetylglucosaminyl phosphodiesterase cleaving this substrate in vitro was found in human placenta and in rat liver. The enzyme was solubilized from the microsomal fraction of human placenta and more than 800-fold purified with 75% yield. It is distinct from the lysosomal alpha-N-acetylglucosaminidase by the criteria of immunological cross-reactivity, substrate specificity, and heat stability. The partially purified enzyme cleaves alpha-N-acetylglucosamine phosphodiester bonds in oligosaccharides from lysosomal enzymes, in lysosomal enzymes, and in UDP-N-acetylglucosamine. We propose that the microsomal alpha-N-acetylglucosaminyl phosphodiesterase is involved in the processing of the phosphorylated recognition marker in lysosomal enzymes.

摘要

最近在溶酶体酶中鉴定出的N-乙酰葡糖胺(1)磷酸(6)甘露糖基团被认为是甘露糖6-磷酸末端识别标记的前体(塔巴斯,I.,和科恩菲尔德,S.(1980年)《生物化学杂志》225卷,6633 - 6639页;哈西利克,A.,克莱因,U.,瓦希德,A.,斯特雷克,G.,和冯·菲古拉,K.(1980年)《美国国家科学院院刊》77卷,7074 - 7078页)。为了研究从二酯中去除N-乙酰葡糖胺的假定酶,利用一种含有上述结构二酯基团的放射性寡糖开发了一种检测方法。在人胎盘和大鼠肝脏中发现了一种能在体外切割该底物的α-N-乙酰葡糖胺磷酸二酯酶。该酶从人胎盘的微粒体部分溶解出来,经过800多倍纯化,产率为75%。根据免疫交叉反应性、底物特异性和热稳定性标准,它与溶酶体α-N-乙酰葡糖胺酶不同。部分纯化的酶能切割溶酶体酶寡糖、溶酶体酶以及UDP-N-乙酰葡糖胺中的α-N-乙酰葡糖胺磷酸二酯键。我们认为微粒体α-N-乙酰葡糖胺磷酸二酯酶参与了溶酶体酶中磷酸化识别标记的加工过程。

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