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酿酒酵母中质粒YRp7转化频率的变化

Variation in frequency of transformation by plasmid YRp7 in Saccharomyces cerevisiae.

作者信息

Johnston J, Hilger F, Mortimer R

出版信息

Gene. 1981 Dec;16(1-3):325-9. doi: 10.1016/0378-1119(81)90089-5.

Abstract

Hybrid plasmid YRp7 (Escherichia coli plasmid pBR322 carrying a 1.4-kb yeast fragment containing the TRP1 gene) transforms two related haploid yeast strains (trp1) to Trp+ at frequencies per microgram DNA varying by two orders of magnitude. The diploid cross of these two strains is transformed at a frequency less than that of the low-frequency parent, indicating that high-frequency transformation is inherited in a recessive fashion. Segregant strains of two tetrads of this cross showed intermediate levels of transformability, suggesting the polygenic inheritance of transformation frequency. Levels of variation are changed extensively when frequencies are expressed as transformants per regenerated spheroplast colony, although the inheritance of higher frequency remains clearly recessive. Storage of spheroplast-DNA preparations at 4 degrees C increases the yield of transformants with some strains.

摘要

杂种质粒YRp7(携带含TRP1基因的1.4kb酵母片段的大肠杆菌质粒pBR322)能将两个相关的单倍体酵母菌株(trp1)转变为Trp+,每微克DNA的转化频率相差两个数量级。这两个菌株的二倍体杂交体的转化频率低于低频亲本,表明高频转化是以隐性方式遗传的。该杂交体两个四分体的分离菌株表现出中等水平的转化能力,提示转化频率存在多基因遗传。当频率以每个再生原生质体菌落的转化子数表示时,变异水平会发生很大变化,尽管较高频率的遗传仍明显为隐性。将原生质体-DNA制剂保存在4℃可提高某些菌株的转化子产量。

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