Schwalbe J C, Hightower L E
J Virol. 1982 Mar;41(3):947-57. doi: 10.1128/JVI.41.3.947-957.1982.
Based on subcellular fractionation data, the following maturation pathways were proposed for the Newcastle disease virus glycoproteins. During or shortly after synthesis in rough endoplasmic reticulum, hemagglutinin-neuraminidase (HN) and fusion (F0) glycoproteins underwent dolichol pyrophosphate-mediated glycosylation, and HN assumed a partially trypsin-resistant conformation. HN began to associate into disulfide-linked dimers in rough endoplasmic reticulum, and at least one of its oligosaccharide side chains was processed to a complex form en route to the cell surface. During migration in intracellular membranes, F0 was proteolytically cleaved to F1.2. Neither HN nor F1,2 required oligosaccharide side chains for migration to plasma membranes, and cleavage of F0 also occurred without glycosylation. Virion- and plasma membrane-associated HN contained both complex and high-mannose oligosaccharide chains on the same molecule, and F1,2 contained at least high-mannose forms. Several of the properties of HN were notable for a viral glycoprotein. The oligosaccharide side chains of HN were modified very slowly in chick cells, whereas those of the G glycoprotein of vesicular stomatitis virus were rapidly processed to a complex form. Therefore, their different rates of migration and carbohydrate processing were intrinsic properties of these glycoproteins. Consistent with its slow maturation, the HN glycopolypeptide accumulated to high levels in intracellular membranes as well as in plasma membranes. Intracellular HN contained immature oligosaccharide side chains, suggesting that it accumulated in the pre-Golgi/Golgi segment of the maturation pathway. The major site of accumulation of mature HN with neuraminidase activity was the plasma membrane.
基于亚细胞分级分离数据,针对新城疫病毒糖蛋白提出了以下成熟途径。在粗面内质网中合成期间或之后不久,血凝素 - 神经氨酸酶(HN)和融合(F0)糖蛋白经历了焦磷酸多萜醇介导的糖基化,并且HN呈现出部分抗胰蛋白酶的构象。HN开始在粗面内质网中缔合成二硫键连接的二聚体,并且其至少一个寡糖侧链在转运至细胞表面的途中被加工成复合形式。在细胞内膜中迁移期间,F0被蛋白酶裂解为F1.2。HN和F1,2迁移至质膜均不需要寡糖侧链,并且F0的裂解也在无糖基化的情况下发生。病毒体和质膜相关的HN在同一分子上同时含有复合和高甘露糖寡糖链,而F1,2至少含有高甘露糖形式。HN的一些特性对于病毒糖蛋白而言是显著的。HN的寡糖侧链在鸡细胞中修饰非常缓慢,而水疱性口炎病毒的G糖蛋白的寡糖侧链则迅速被加工成复合形式。因此,它们不同的迁移速率和碳水化合物加工速率是这些糖蛋白的固有特性。与其缓慢成熟一致,HN糖多肽在细胞内膜以及质膜中积累至高水平。细胞内的HN含有未成熟的寡糖侧链,表明它在成熟途径的高尔基体前体/高尔基体区段中积累。具有神经氨酸酶活性的成熟HN的主要积累部位是质膜。