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嗜渗单倍体酵母鲁氏酵母中的2微米类DNA质粒。

2-micrometers DNA-like plasmids in the osmophilic haploid yeast Saccharomyces rouxii.

作者信息

Toh-e A, Tada S, Oshima Y

出版信息

J Bacteriol. 1982 Sep;151(3):1380-90. doi: 10.1128/jb.151.3.1380-1390.1982.

Abstract

DNA plasmids were detected in two independent strains of Saccharomyces rouxii among 100 yeast strains other than Saccharomyces cerevisiae tested. The plasmids, pSR1 and pSR2, had almost the same mass (approximately 4 X 10(6) daltons) as 2-micrometers DNA of S. cerevisiae. pSR1 and pSR2 gave identical restriction maps with restriction endonucleases BamHI, EcoRI, HincII, HindIII, and XhoI, and both lacked restriction sites for PstI, SalI, and SmaI. These maps, however, differed significantly from that of S. cerevisiae 2-micrometers DNA. Restriction analysis also revealed two isomeric forms of each plasmid and suggested the presence of a pair of inverted repeat sequences in the molecules where intramolecular recombination took place. DNA-DNA hybridization between the pSR1 and pSR2 DNAs indicated significant homology between their base sequences, whereas no homology was detected between pSR1 and pJDB219, a chimeric plasmid constructed from a whole molecule of 2-micrometers DNA, plasmid pMB9, and a 1.2-kilobase DNA fragment of S. cerevisiae bearing the LEU2 gene. A chimeric plasmid constructed with pSR1 and YIp1, the larger EcoRI-SalI fragment of pBR322 ligated with a 6.1-kilobase DNA fragment of S. cerevisiae bearing the HIS3 gene, could replicate autonomously in an S. cerevisiae host and produced isomers, presumably by intramolecular recombination at the inverted repeats.

摘要

在除酿酒酵母之外测试的100株酵母中,在两株独立的鲁氏酵母菌株中检测到了DNA质粒。这些质粒pSR1和pSR2与酿酒酵母的2-微米DNA具有几乎相同的质量(约4×10⁶道尔顿)。pSR1和pSR2用限制性内切酶BamHI、EcoRI、HincII、HindIII和XhoI给出了相同的限制性图谱,并且两者都缺乏PstI、SalI和SmaI的限制性位点。然而,这些图谱与酿酒酵母2-微米DNA的图谱有显著差异。限制性分析还揭示了每个质粒的两种异构体形式,并表明在发生分子内重组的分子中存在一对反向重复序列。pSR1和pSR2 DNA之间的DNA-DNA杂交表明它们的碱基序列之间有显著同源性,而在pSR1和pJDB219之间未检测到同源性,pJDB219是一种由2-微米DNA的全分子、质粒pMB9和携带LEU2基因的酿酒酵母1.2千碱基DNA片段构建的嵌合质粒。用pSR1和YIp1构建的嵌合质粒,pBR322的较大EcoRI-SalI片段与携带HIS3基因的酿酒酵母6.1千碱基DNA片段连接,可在酿酒酵母宿主中自主复制并产生异构体,推测是通过反向重复序列处的分子内重组产生的。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/70f5/220418/43c29c67fffd/jbacter00256-0325-a.jpg

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