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高蛋白疗法改善酸性麦芽糖酶缺乏症患者的肌肉功能

Improvement of muscle function in acid maltase deficiency by high-protein therapy.

作者信息

Slonim A E, Coleman R A, McElligot M A, Najjar J, Hirschhorn K, Labadie G U, Mrak R, Evans O B, Shipp E, Presson R

出版信息

Neurology. 1983 Jan;33(1):34-8. doi: 10.1212/wnl.33.1.34.

Abstract

Progressive muscle weakness in acid maltase deficiency (AMD) is associated with intralysosomal accumulation of glycogen and altered myofibrillar morphology. A rapid fall in circulating branched chain amino acids after protein ingestion in a child with AMD suggested that increased net muscle protein catabolism may play a part in the pathogenesis of this condition. To reduce this muscle catabolism, the patient was treated with a high-protein diet for 12 months. This has reversed the weakness and wasting, with improvement in muscle function, exercise tolerance, and growth.

摘要

酸性麦芽糖酶缺乏症(AMD)中的进行性肌肉无力与溶酶体内糖原积累和肌原纤维形态改变有关。一名AMD患儿摄入蛋白质后循环中支链氨基酸迅速下降,提示净肌肉蛋白分解代谢增加可能在该病的发病机制中起作用。为减少这种肌肉分解代谢,该患者接受了12个月的高蛋白饮食治疗。这逆转了肌无力和消瘦,肌肉功能、运动耐量和生长均有所改善。

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