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L-丝氨酸与大肠杆菌色氨酸合酶的结合机制。

The mechanism of binding of L-serine to tryptophan synthase from Escherichia coli.

作者信息

Lane A N, Kirschner K

出版信息

Eur J Biochem. 1983 Jan 1;129(3):561-70. doi: 10.1111/j.1432-1033.1983.tb07086.x.

Abstract

The mechanism of binding of L-serine to tryptophan synthase, which is the initial phase of the catalytic mechanism, has been studied by steady-state and stopped-flow kinetic techniques. The dependence of three separable rate processes on the concentration of L-serine is compatible with four different enzyme-substrate complexes, one of which lies on a branch in the pathway. By use of L-serine deuterated at the alpha carbon, it is possible to assign the deprotonation of the external aldimine of L-serine with pyridoxal 5'-phosphate to the most rapid observable binding step. Measurements at two pH values show that the rate-determining step in the synthesis of L-tryptophan changes from release of L-tryptophan at the optimal pH of 7.6 to the binding of L-serine at pH 6.5. Measurements at pH 7.6 in the presence of the substrate analogue indolepropanol phosphate show that the stronger binding of L-serine is probably due to stabilization of the catalytically competent enzyme--L-serine complex. At pH 7.6 L-serine is bound far more slowly to the beta 2 subunit than to the alpha 2 beta 2 complex of tryptophan synthase and retains its alpha carbon proton. For the beta 2 subunit, the rate-determining step of tryptophan synthesis is deprotonation of bound L-serine. The effect of bound alpha subunit is to increase both the rate of deprotonation and beta-elimination, shifting the rate-limiting step to the release of L-tryptophan.

摘要

L-丝氨酸与色氨酸合酶的结合机制是催化机制的初始阶段,已通过稳态和停流动力学技术进行了研究。三个可分离的速率过程对L-丝氨酸浓度的依赖性与四种不同的酶-底物复合物相符,其中一种位于途径的分支上。通过使用α-碳上氘代的L-丝氨酸,可以将L-丝氨酸与磷酸吡哆醛的外部醛亚胺的去质子化归因于最快速可观察到的结合步骤。在两个pH值下的测量表明,L-色氨酸合成中的速率决定步骤从在最佳pH值7.6时L-色氨酸的释放转变为在pH 6.5时L-丝氨酸的结合。在底物类似物吲哚丙醇磷酸存在下于pH 7.6进行的测量表明,L-丝氨酸更强的结合可能是由于催化活性酶-L-丝氨酸复合物的稳定。在pH 7.6时,L-丝氨酸与色氨酸合酶的β2亚基结合的速度比与α2β2复合物结合的速度慢得多,并且保留其α-碳原子上的质子。对于β2亚基,色氨酸合成的速率决定步骤是结合的L-丝氨酸的去质子化。结合的α亚基的作用是增加去质子化和β-消除的速率,将限速步骤转移到L-色氨酸的释放。

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