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乳酸链球菌糖酵解过程中磷酸化电位与电化学H⁺梯度之间的关系。

Relationship between phosphorylation potential and electrochemical H+ gradient during glycolysis in Streptococcus lactis.

作者信息

Maloney P C

出版信息

J Bacteriol. 1983 Mar;153(3):1461-70. doi: 10.1128/jb.153.3.1461-1470.1983.

Abstract

Assays of intracellular ATP, ADP, and inorganic phosphate allowed calculation of the phosphorylation potential (delta G'ATP/F) maintained during glycolysis by Streptococcus lactis. At the same time, the electrochemical H+ gradient (delta mu-H+/F) was evaluated by distribution methods, using radioactive tetraphenylphosphonium bromide as a probe for the membrane potential and salicylic acid as a probe for the pH gradient. Detailed comparisons were made at pH 5, when the reaction mediated by the proton-translocating ATPase (BF0F1) was likely to have been poised near equilibrium; for those conditions, the ratio delta G'ATP/delta mu-H+ was used to estimate stoichiometry for BF0F1 during ATP hydrolysis. At an external pH of 5, in the presence or absence of valinomycin, this ratio was close to 3, over a range of 370 to 510 mV (8.5 to 11.7 kcal/mol) for delta G'ATP/F and a range of 128 to 167 mV for delta mu-H+/F. Other work suggested that delta G'ATP/delta mu-H+ increased from its minimum value of 3 to 4.3 as the external pH changed from pH 5 to 7.

摘要

对细胞内三磷酸腺苷(ATP)、二磷酸腺苷(ADP)和无机磷酸盐的测定,使得能够计算乳酸链球菌在糖酵解过程中维持的磷酸化电位(ΔG'ATP/F)。与此同时,使用放射性溴化四苯基鏻作为膜电位的探针,以及水杨酸作为pH梯度的探针,通过分布方法评估电化学氢离子梯度(Δμ-H+/F)。在pH 5时进行了详细比较,此时由质子转运ATP酶(BF0F1)介导的反应可能已接近平衡;对于这些条件,使用ΔG'ATP/Δμ-H+的比值来估计ATP水解过程中BF0F1的化学计量。在外部pH为5时,无论是否存在缬氨霉素,在ΔG'ATP/F为370至510 mV(8.5至11.7千卡/摩尔)以及Δμ-H+/F为128至167 mV的范围内,该比值接近3。其他研究表明,随着外部pH从pH 5变为pH 7,ΔG'ATP/Δμ-H+从其最小值3增加到4.3。

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