Odani S, Ikenaka T
J Biochem. 1978 Mar;83(3):737-45. doi: 10.1093/oxfordjournals.jbchem.a131967.
Soybean inhibitor D-II is an inhibitor of bovine trypsin. Sequence analysis was carried out on the reduced and S-carboxymethylated protein by conventional methods to establish the complete amino acid sequence. The sequence of D-II indicated high homology with other legume inhibitors, but it was unique because of the occurrence of identical residues (arginine) at both of the reactive sites. This structure is thought to reflect that of a prototype double-headed inhibitor. The possible evolutionary process of the legume double-headed inhibitors is discussed on this basis. Comparison with another soybean inhibitor C-II suggested that a single methionine (C-II)-glutamine (D-II) replacement at the P2'position resulted in the loss of alpha-chymotrypsin inhibitory activity of D-II. The results of a hydrogen peroxide oxidation experiment on C-II supported this suggestion. The sequence of the amino-terminal 21 residues of inhibitor E-I was determined using a sequentor. It was shown that this inhibitor lacks the amino-terminal nine residues of D-II.
大豆抑制剂D-II是一种牛胰蛋白酶抑制剂。通过常规方法对还原和S-羧甲基化的蛋白质进行序列分析,以确定其完整的氨基酸序列。D-II的序列显示出与其他豆科植物抑制剂高度同源,但由于在两个活性位点都出现了相同的残基(精氨酸),它具有独特性。这种结构被认为反映了原型双头抑制剂的结构。在此基础上讨论了豆科植物双头抑制剂可能的进化过程。与另一种大豆抑制剂C-II的比较表明,在P2'位置的单个甲硫氨酸(C-II)-谷氨酰胺(D-II)替换导致D-II失去了对α-胰凝乳蛋白酶的抑制活性。对C-II进行过氧化氢氧化实验的结果支持了这一观点。使用序列分析仪测定了抑制剂E-I氨基末端21个残基的序列。结果表明,该抑制剂缺少D-II氨基末端的九个残基。