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粘球菌中蛋氨酸和S-腺苷甲硫氨酸介导的蛋白质和脂质甲基化作用

Protein and lipid methylation by methionine and S-adenosylmethionine in Myxococcus xanthus.

作者信息

Panasenko S M

出版信息

Can J Microbiol. 1983 Sep;29(9):1224-8. doi: 10.1139/m83-188.

Abstract

Methylation of lipids and proteins has been examined in Myxococcus xanthus using radioactive methionine and S-adenosylmethionine as methyl donors. S-adenosylmethionine is shown to be taken up by these cells and utilized directly. This permits detection of methylation in the presence of protein synthesis. Patterns of methylation obtained using methionine and S-adenosylmethionine during vegetative growth are compared by polyacrylamide gel electrophoresis, and inhibitors of protein synthesis and S-adenosylmethionine synthesis are examined for their effects on methylation. The ability to investigate methylation using exogenous S-adenosylmethionine will be advantageous in studying the role of methylation under conditions of growth and development where ongoing protein synthesis is required.

摘要

利用放射性甲硫氨酸和S-腺苷甲硫氨酸作为甲基供体,对黄色黏球菌中的脂质和蛋白质甲基化进行了研究。结果表明,这些细胞能够摄取S-腺苷甲硫氨酸并直接利用。这使得在蛋白质合成存在的情况下能够检测甲基化。通过聚丙烯酰胺凝胶电泳比较了营养生长期间使用甲硫氨酸和S-腺苷甲硫氨酸获得的甲基化模式,并研究了蛋白质合成抑制剂和S-腺苷甲硫氨酸合成抑制剂对甲基化的影响。在需要进行蛋白质合成的生长和发育条件下,利用外源性S-腺苷甲硫氨酸研究甲基化的作用将具有优势。

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