Cederblad G
Clin Physiol. 1984 Apr;4(2):159-68. doi: 10.1111/j.1475-097x.1984.tb00231.x.
Intravenous fat tolerance tests were performed with (carboxyl-14C)-triolein labelled Intralipid in four normal subjects with and without L-carnitine administration, 20 and 25 mg/kg body weight. The pharmacokinetics of L-carnitine was studied simultaneously with measurements of variables reflecting fat metabolism during 4 h. 3-OH-butyrate concentration in plasma was higher in all subjects when carnitine was given. No effect of carnitine was found in elimination of the exogenous triglycerides, the 14CO2 activity in expired air, concentration and specific radioactivity of non- esterified fatty acids or glucose in plasma. The data suggest that carnitine may slightly increase fatty acid oxidation in normal subjects provided that increase of 3-OH-butyrate concentration in plasma is the most sensitive variable reflecting fatty acid oxidation of the variables applied in this study.
对四名正常受试者进行静脉脂肪耐量试验,分别给予(羧基-14C)-三油精标记的英脱利匹特,其中两名受试者同时给予20mg/kg体重的左旋肉碱,另外两名受试者给予25mg/kg体重的左旋肉碱。在4小时内,通过测量反映脂肪代谢的变量,同时研究了左旋肉碱的药代动力学。给予肉碱时,所有受试者血浆中3-羟基丁酸浓度均较高。在清除外源性甘油三酯、呼出气体中的14CO2活性、血浆中非酯化脂肪酸或葡萄糖的浓度及比放射性方面,未发现肉碱有任何作用。数据表明,倘若血浆中3-羟基丁酸浓度的升高是本研究中所应用的反映脂肪酸氧化的最敏感变量,那么肉碱可能会使正常受试者的脂肪酸氧化略有增加。