Cho S, Gasparich G, Sledjeski D, Ezzell C, Vermeulen C W
Biochem Biophys Res Commun. 1984 Oct 30;124(2):625-8. doi: 10.1016/0006-291x(84)91600-0.
Only at cell concentrations of less than 10(7)/ml are E. coli in steady state as defined by three intrinsic properties: mean cell diameter, cellular specific gravity and the concentration of beta-galactosidase per cell. Such concentrations are below the range of turbidimetry.
只有在细胞浓度低于10⁷/ml时,大肠杆菌才处于由三个内在特性定义的稳态:平均细胞直径、细胞比重和每个细胞中β-半乳糖苷酶的浓度。这样的浓度低于比浊法的范围。