[Microflora of sea shellfish].
作者信息
Grigor'ev Iu I, Korostelev Iu S
出版信息
Gig Sanit. 1984 Dec(12):64-5.
PMID:6442255
Abstract
摘要
相似文献
1
[Microflora of sea shellfish].[海贝类的微生物区系]
Gig Sanit. 1984 Dec(12):64-5.
2
[Pathogenic microflora of sea trumpeters preserved in frozen state].
Vopr Pitan. 1995(3):19-20.
3
Bacteriological examination of ice-cream in The Netherlands: comparative studies on methods.荷兰冰淇淋的细菌学检测：方法的比较研究
J Appl Bacteriol. 1980 Oct;49(2):239-53. doi: 10.1111/j.1365-2672.1980.tb05122.x.
4
Microbiology of frozen goat meat and toxin production by Bacillus cereus isolated therefrom.冷冻山羊肉的微生物学以及从中分离出的蜡样芽孢杆菌的毒素产生情况。
Zentralbl Bakteriol Mikrobiol Hyg B. 1981;174(1-2):125-32.
5
Occurrence of Leuconostoc and yeasts in confectioners' goods and their interaction.明串珠菌和酵母菌在糖果制品中的出现及其相互作用。
Zentralbl Bakteriol Parasitenkd Infektionskr Hyg. 1967;121(3):287-90.
6
[Survey of various groups of microorganisms in salads with mayonnaise obtained in restaurants, snack bars and rotisseries].[对餐厅、小吃店和烤肉店中获取的蛋黄酱沙拉中各类微生物的调查]
Rev Saude Publica. 1982 Dec;16(6):307-16. doi: 10.1590/s0034-89101982000600001.
7
[Bacteriological study of bivalves of the Gulf of Nicoya, Costa Rica. II. State of the mollusk at the time of eating it].
Rev Biol Trop. 1983 Nov;31(2):311-6.
8
The bacterial flora of candling-reject and dead-in-shell turkey eggs.照蛋剔除的火鸡蛋和死胚蛋的细菌菌群。
Br Poult Sci. 1983 Jul;24(3):391-5. doi: 10.1080/00071668308416753.
9
The microbiology of cooked prawns and shrimps on retail sale.零售熟对虾和虾的微生物学
J Hyg (Lond). 1985 Jun;94(3):319-26. doi: 10.1017/s0022172400061544.
10
[Occurrence of enteritis-causing agents in private households--a pilot study].
Zentralbl Bakteriol Mikrobiol Hyg B. 1985 Feb;180(2-3):319-34.
Zotero 插件