Smith M T, van Grinsven A M
Antonie Van Leeuwenhoek. 1984;50(2):143-8. doi: 10.1007/BF00400174.
A new ascogenous yeast species, Dekkera anomala, is described. The strains studied were isolated from spoiled soft drinks. This species differs morphologically and physiologically from the species presently accepted in the genus Dekkera by the formation of blastese and the ability to ferment lactose.
描述了一种新的产囊酵母物种,异常德克酵母。所研究的菌株是从变质软饮料中分离出来的。该物种在形态和生理上与目前德克酵母属中公认的物种不同,表现为形成芽殖体以及具有发酵乳糖的能力。