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聚乙二醇介导的单层囊泡的聚集与融合

Aggregation and fusion of unilamellar vesicles by poly(ethylene glycol).

作者信息

Boni L T, Hah J S, Hui S W, Mukherjee P, Ho J T, Jung C Y

出版信息

Biochim Biophys Acta. 1984 Sep 5;775(3):409-18. doi: 10.1016/0005-2736(84)90198-6.

Abstract

Various aspects of the interaction between the fusogen, poly(ethylene glycol) and phospholipids were examined. The aggregation and fusion of small unilamellar vesicles of egg phosphatidylcholine (PC), bovine brain phosphatidylserine (PS) and dimyristoylphosphatidylcholine (DMPC) were studied by dynamic light scattering, electron microscopy and NMR. The fusion efficiency of Dextran, glycerol, sucrose and poly(ethylene glycol) of different molecular weights were compared. Lower molecular weight poly(ethylene glycol) are less efficient with respect to both aggregation and fusion. The purity of poly(ethylene glycol) does not affect its fusion efficiency. Dehydrating agents, such as Dextran, glycerol and sucrose, do not induce fusion. 31P-NMR results revealed a restriction in the phospholipid motion by poly(ethylene glycol) greater than that by glycerol and Dextran of similar viscosity and dehydrating capacity. This may be associated with the binding of poly(ethylene glycol) to egg PC, with a binding capacity of 1 mol of poly(ethylene glycol) to 12 mol of lipid. Fusion is greatly enhanced below the phase transition for DMPC, with extensive fusion occurring below 6% poly(ethylene glycol). Fusion of PS small unilamellar vesicles depends critically on the presence of cations. Large unilamellar vesicles were found to fuse less readily than small unilamellar vesicles. The results suggest that defects in the bilayer plays an important role in membrane fusion, and the 'rigidization' of the phospholipid molecules facilitates fusion possibly through the creation of defects along domain boundaries. Vesicle aggregation caused by dehydration and surface charge neutralization is a necessary but not a sufficient condition for fusion.

摘要

研究了融合剂、聚乙二醇和磷脂之间相互作用的各个方面。通过动态光散射、电子显微镜和核磁共振研究了鸡蛋卵磷脂(PC)、牛脑磷脂酰丝氨酸(PS)和二肉豆蔻酰磷脂酰胆碱(DMPC)小单层囊泡的聚集和融合。比较了不同分子量的葡聚糖、甘油、蔗糖和聚乙二醇的融合效率。较低分子量的聚乙二醇在聚集和融合方面效率较低。聚乙二醇的纯度不影响其融合效率。脱水剂,如葡聚糖、甘油和蔗糖,不会诱导融合。31P-核磁共振结果表明,聚乙二醇对磷脂运动的限制大于具有相似粘度和脱水能力的甘油和葡聚糖。这可能与聚乙二醇与鸡蛋PC的结合有关,其结合能力为1摩尔聚乙二醇与12摩尔脂质结合。对于DMPC,在相变温度以下融合大大增强,在聚乙二醇含量低于6%时会发生广泛融合。PS小单层囊泡的融合严重依赖于阳离子的存在。发现大单层囊泡比小单层囊泡更不容易融合。结果表明,双层膜中的缺陷在膜融合中起重要作用,磷脂分子的“刚性化”可能通过沿畴边界产生缺陷促进融合。由脱水和表面电荷中和引起的囊泡聚集是融合的必要但非充分条件。

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