Shenai J P, Borum P R
Pediatr Res. 1984 Jul;18(7):679-82. doi: 10.1203/00006450-198407000-00024.
This study assessed the tissue reserves of carnitine at birth in a group of neonates (n = 22) of varying gestational age dying within 24 h of birth, prior to possible changes in carnitine status induced by postnatal intervention. Tissue carnitine concentration was highest in the muscle in each infant. The mean (+/- SD) muscle carnitine concentration of 8.4 +/- 3.6 nmol/mg noncollagen protein (NCP) in very immature infants (less than or equal to 1000 g birth weight) was significantly lower than the corresponding mean (+/- SD) values of 14.0 +/- 3.2 nmol/mg NCP in larger preterm infants (1001-2500 g; P less than 0.01) and 19.4 +/- 2.6 nmol/mg NCP in term infants (greater than or equal to 2501 g; P less than 0.001). Muscle carnitine concentration correlated positively with gestational age (r = 0.832; P less than 0.001) and with body dimensions. Liver and heart carnitine concentrations did not correlate significantly with gestation or body dimensions. The mean (+/- SD) liver carnitine concentration for all the neonates as a group was 4.1 +/- 1.5 nmol/mg NCP. The mean (+/- SD) heart carnitine concentration was 4.7 +/- 1.3 nmol/mg NCP. In comparison to adult controls, tissue carnitine concentrations were markedly lower in neonates, particularly in immature newborns. These data suggest that newborn infants, especially premature babies, are born with limited tissue reserves of carnitine and are therefore at an increased risk for developing carnitine deficiency and its adverse effects in the postnatal period, particularly if maintained on carnitine-free intravenous nutrition for prolonged periods of time.
本研究评估了一组胎龄不同、出生后24小时内死亡的新生儿(n = 22)出生时肉碱的组织储备情况,这些新生儿在出生后干预引起肉碱状态可能变化之前死亡。每个婴儿的肌肉中肉碱浓度最高。极低体重儿(出生体重小于或等于1000克)的肌肉肉碱平均浓度(±标准差)为8.4±3.6纳摩尔/毫克非胶原蛋白(NCP),显著低于较大早产儿(1001 - 2500克)相应的平均浓度(±标准差)14.0±3.2纳摩尔/毫克NCP(P < 0.01),也低于足月儿(大于或等于2501克)的相应平均浓度(±标准差)19.4±2.6纳摩尔/毫克NCP(P < 0.001)。肌肉肉碱浓度与胎龄呈正相关(r = 0.832;P < 0.001),与身体尺寸也呈正相关。肝脏和心脏肉碱浓度与胎龄或身体尺寸无显著相关性。所有新生儿作为一组的肝脏肉碱平均浓度(±标准差)为4.1±1.5纳摩尔/毫克NCP。心脏肉碱平均浓度(±标准差)为4.7±1.3纳摩尔/毫克NCP。与成人对照组相比,新生儿的组织肉碱浓度明显较低,尤其是未成熟新生儿。这些数据表明,新生儿尤其是早产儿出生时肉碱的组织储备有限,因此在出生后发生肉碱缺乏及其不良影响的风险增加,特别是如果长时间接受无肉碱的静脉营养。