Guantieri V, Tamburro A M, Gordini D D
Connect Tissue Res. 1983;12(1):79-83. doi: 10.3109/03008208309005614.
The elastase-catalyzed hydrolysis of elastin extracted from young and old human aortas was compared with that of elastin from a bovine source. The course of the elastolysis was followed in the presence of sodium taurocholate and some unsaturated fatty acids. The results obtained suggest interesting correlations between the effects of aging on elastin, interaction of elastin with lipids and its susceptibility to proteolysis by elastase.
将从年轻和年老的人类主动脉中提取的弹性蛋白的弹性蛋白酶催化水解与牛源弹性蛋白的水解进行了比较。在牛磺胆酸钠和一些不饱和脂肪酸存在的情况下追踪弹性蛋白分解的过程。所获得的结果表明，衰老对弹性蛋白的影响、弹性蛋白与脂质的相互作用及其对弹性蛋白酶蛋白水解的敏感性之间存在有趣的相关性。
