Dajani A S, Veres C M, Law D J
Infect Immun. 1978 Apr;20(1):20-4. doi: 10.1128/iai.20.1.20-24.1978.
Several body fluids and various substances were examined for their effects on the action of viridin B, a Streptococcus mitis bacteriocin. Heme has been shown previously to interfere with viridin B action. In the present study, peroxidase and catalase, but not superoxide dismutase, interfered with the bacteriocin. Sulfhydryl-containing compounds had no effect. Trypsin, protease, and amylase exhibited interfering capacities. Of various body fluids tested, serum, saliva, and leukocyte lysate interfered with viridin B. The activity in leukocyte lysate was probably due to myeloperoxidase. Salivary activity was likely due to both peroxidase and amylase. Interfering activity in serum was neither complement dependent nor antibody mediated and was probably due to a combination of enzymatic activities. Temporal studies with these agents suggested more than one mechanism of interference with viridin B.
研究了几种体液和各种物质对缓症链球菌细菌素绿菌素B作用的影响。先前已证明血红素会干扰绿菌素B的作用。在本研究中,过氧化物酶和过氧化氢酶(但超氧化物歧化酶不会)会干扰该细菌素。含巯基的化合物没有作用。胰蛋白酶、蛋白酶和淀粉酶表现出干扰能力。在测试的各种体液中,血清、唾液和白细胞裂解物会干扰绿菌素B。白细胞裂解物中的活性可能归因于髓过氧化物酶。唾液中的活性可能是由于过氧化物酶和淀粉酶共同作用。血清中的干扰活性既不依赖补体也不依赖抗体介导,可能是由于多种酶活性共同作用。对这些试剂的时间研究表明,对绿菌素B的干扰机制不止一种。