Yager T D, van Holde K E
J Biol Chem. 1984 Apr 10;259(7):4212-22.
We have prepared chicken erythrocyte nucleosomes lacking proteins other than the inner histones and containing long DNA. Our nucleosomes' DNA has mean length +/- SD = 190 +/- 15 base pairs. No DNA less than 155 base pairs is present. Nucleosome stability in salt was examined by boundary and band sedimentation and by particle gel electrophoresis. We find the following. (i) A second species is slowly generated by treatment with salt. This species sediments with S20,w = 5.5 S (as does purified mononucleosomal DNA), is not associated with histones, and electrophoretically migrates as mononucleosomal DNA. We conclude it is free DNA. Thus, salt causes nucleosomes to dissociate, independently of either noncore proteins, or of any nucleosome population with DNA less than 146 base pairs. (ii) Dissociation is reversible, and is enhanced by nucleosome dilution. Thus, it appears to follow the law of mass action. (iii) The equilibrium extent of dissociation increases with salt. A second effect of salt is a fast, reversible 10% decrease in S20,w of the nucleosomes left intact. From hydrodynamic calculations, this is consistent with either a slight unfolding of the entire nucleosome, or an unbinding of the terminal DNA regions from the histone core.
我们制备了鸡红细胞核小体,其除了内部组蛋白外不含其他蛋白质,并含有长DNA。我们的核小体DNA平均长度±标准差=190±15个碱基对。不存在少于155个碱基对的DNA。通过边界沉降和区带沉降以及颗粒凝胶电泳来检测核小体在盐中的稳定性。我们发现以下情况。(i)用盐处理会缓慢产生第二种物质。该物质的沉降系数S20,w = 5.5 S(与纯化的单核小体DNA相同),不与组蛋白结合,并且在电泳中迁移情况与单核小体DNA相同。我们得出结论,它是游离DNA。因此,盐会导致核小体解离,这与非核心蛋白或任何DNA少于146个碱基对的核小体群体无关。(ii)解离是可逆的,并且通过核小体稀释会增强。因此,它似乎遵循质量作用定律。(iii)解离的平衡程度随盐浓度增加而增加。盐的第二个作用是使保持完整的核小体的S20,w快速、可逆地降低10%。根据流体力学计算,这要么与整个核小体的轻微展开一致,要么与末端DNA区域从组蛋白核心的解离一致。