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新生期给予谷氨酸钠后镇痛、体温降低及低血糖应激反应受损。

Impairments in analgesic, hypothermic, and glucoprivic stress responses following neonatal monosodium glutamate.

作者信息

Badillo-Martinez D, Nicotera N, Butler P D, Kirchgessner A L, Bodnar R J

出版信息

Neuroendocrinology. 1984 Jun;38(6):438-46. doi: 10.1159/000123932.

Abstract

Neonatal administration of monosodium glutamate (MSG) produces in rats neurotoxic degeneration of the circumventricular system, including the medial-basal hypothalamus, depleting several neuropeptides and neurotransmitters in this area. In addition, a number of behavioral and neuroendocrine responses are impaired, including a significant decrease in the analgesic response to cold-water swims (CWS). The present study examined whether the alterations in the analgesic responses following CWS and 2-deoxy-D-glucose (2-DG) induced by neonatal MSG treatment were due either to direct alterations in a pain-inhibitory system, or alternatively, to alterations in a system that processes the stressful consequences or properties of a stimulus. To accomplish this, the analgesic, hypothermic, and locomotor responses following CWS and the analgesic, hyperphagic, and locomotor responses following 2-DG were assessed in rats treated neonatally (days 2, 4, 6, 8, and 10) with either MSG or a vehicle solution. MSG-treated rats displayed significant reductions in both their analgesic and hypothermic responses following CWS, suggesting that MSG treatment impairs an animal's ability to process sufficiently the stimulus properties of the swim as stressful. While MSG treatment potentiated 2-DG analgesia, it reduced 2-DG hyperphagia, suggesting that MSG treatment also impairs coping responses to glucoprivation. These data indicate the importance of the circumventricular system in the coding of stimuli as potential stressors and in the subsequent activation of requisite systems necessary to provide a sustained, coordinated, and synchronous coping response.

摘要

新生大鼠给予味精(MSG)会导致其室周系统发生神经毒性退变,包括内侧基底下丘脑,该区域的多种神经肽和神经递质会减少。此外,一些行为和神经内分泌反应也会受损,包括对冷水游泳(CWS)的镇痛反应显著降低。本研究考察了新生期味精处理诱导的CWS和2-脱氧-D-葡萄糖(2-DG)后镇痛反应的改变是由于疼痛抑制系统的直接改变,还是由于处理刺激的应激后果或特性的系统的改变。为了实现这一点,在新生期(第2、4、6、8和10天)用味精或赋形剂溶液处理的大鼠中,评估了CWS后的镇痛、体温过低和运动反应以及2-DG后的镇痛、摄食亢进和运动反应。味精处理的大鼠在CWS后的镇痛和体温过低反应均显著降低,这表明味精处理损害了动物充分处理游泳刺激特性作为应激源的能力。虽然味精处理增强了2-DG的镇痛作用,但它降低了2-DG的摄食亢进,这表明味精处理也损害了对糖剥夺的应对反应。这些数据表明室周系统在将刺激编码为潜在应激源以及随后激活提供持续、协调和同步应对反应所需的必要系统方面的重要性。

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